There are many policies to support farmers, cooperatives and businesses
Voters in Hung Yen province proposed to have a policy to link farmers with export businesses to create synchronization in linking production and consumption..
Agricultural extension leads the sustainable development of key crops in the Central Highlands
Many households escaped poverty thanks 2 breeding cows of the linked project
Training on organizing production links, develop agricultural value chains
Forming thousands of linkage models associated with standard agricultural raw material areas
Respond to suggestions, Ministry of Agriculture and Environment said, The current, nhiều chính sách đã được ban hành nhằm trực tiếp hỗ trợ liên kết giữa farmer, cooperatives and businesses, especially export enterprises such as: Decree No. 98/2018/ND-CP dated 5/7/2018 on policies to encourage cooperative development, linkage in the production and consumption of agricultural products; Project "Pilot construction of agricultural raw material areas, forest products meeting standards for domestic consumption and export in the period 2022-2025" according to Decision No. 1088/QD-BNN-KTHT dated 25/3/2022; Project "Sustainable development of one million hectares specializing in high-quality rice cultivation with low emissions associated with green growth in the Mekong Delta until 2030" according to Decision No. 1490/QD-TTg.

Ministry of Agriculture and Environment said, The current, Many policies have been issued to directly support links between farmers, cooperatives and businesses, especially export enterprises. Image: Le Hoang Vu.
The Ministry of Agriculture and Environment has also focused on direction, Guide localities to build raw material areas with planting area codes, Meets food safety and traceability standards for export; regularly organize forums, supply connection conference – demand for agricultural products, domestic and foreign trade promotion fairs, Create a direct bridge between farmers, cooperatives with export enterprises.
At the same time, coordinate ministries, industry removes technical barriers, open the market for Vietnamese agricultural products; Regularly update information about needs, tastes and popularize regulations on domestic and foreign markets; Organize mining skills training workshops, search, market information forecast, connection between production, consume.
Now, Thousands of association models have been formed associated with the development and expansion of standard agricultural raw material areas for domestic consumption and export.. Until the end of the month 6 year 2025, approved by localities 2.938 project, affiliate plan for 119 main agricultural products, including 13 product types belonging to the national flagship and 106 featured products, local advantages; have 2.412 Cooperative, 538 cooperation group, 1.305 business and 211.545 Farmer households participate in linked chains.
Thereby, contributes to improving the quality of agricultural products, Expand domestic and foreign markets, Many products have entered high-end markets such as the EU, Japan, USA.
However, Some links are not yet sustainable, The scale of the association is still small, fragmentation, has not created a real impact on the consumer market. Farmers still lack information about the market and standard regulations, commodity standards in different international markets. The central role in the chain of agricultural cooperatives has not been effective, due to production organization capacity, business is limited, lack of capital, Lack of infrastructure and technology for preservation, processing and logistics.
Proposal to increase investment support for qualified agricultural raw material areas
Next time, The Ministry of Agriculture and Environment will continue to advise the Government, The Prime Minister completes the mechanism, policies to develop cooperation, sustainable links between farmers, cooperatives and processing enterprises, consume, export, including summarizing, propose amendments to the Government, Supplementing Decree 98/2018/ND-CP in the direction of increasing investment support for qualified agricultural raw material areas; There is a credit mechanism to support the value chain; promote retrieval, Planting area code; Insurance support and risk sharing in affiliate contracts.

Production linkage between farmers, HTX, Enterprises help improve production value per unit area. Image: Quoc Toan.
At the same time, promote training, market information and transfer of science and technology to producers; continue to support cooperative development, Encourage businesses to invest in agricultural product preservation, processing and logistics, promote digital transformation and apply traceability, thereby creating a close connection, synchronization and sustainability between farmers and export businesses.
Truong An
Theo nongnghiepmoitruong.vn/
DIGITAL TRANSFORMATION FORUM IN AGRICULTURE: SEIZE THE OPPORTUNITY, FUTURE ADAPTATION
7h30 this morning (29/10), Vietnam Cooperative Alliance organizes "Digital transformation in agriculture – Seize the opportunity, adapt to the future", discuss and receive comments on this work from experts, scientists and businesses nationwide.
Ms. Cao Xuan Thu Van, The Chairman of the Vietnam Cooperative Alliance chaired the Forum. The chairman's table also includes Mr. Tran Duy Ninh, Director of the National Digital Transformation Department – Ministry of Science and Technology with Mr. Le Duc Thinh, Head of Department, Department of Economic Cooperation and Rural Development, Ministry of Agriculture and Environment.
Also attending were units under the Ministry of Agriculture and Environment such as the Department of Crop Production and Plant Protection, Department of Climate Change, Department of Science and Technology, Agricultural Research Institutes, VGA Green Transition Association, scientists, Business magazine, journalists, Representatives of Cooperatives of the provinces, city across the country. Dr. Pham Dinh Nam, The Director of the Vietnam Institute of Agricultural Technology Application and Development and a number of experts from the Institute also participated in this forum.
Opening speech, Ms. Cao Xuan Thu Van, The Chairman of the Vietnam Cooperative Alliance warmly welcomed the delegates to attend the Forum. She said: A recent survey by the Vietnam Cooperative Alliance shows that the level of digital transformation of cooperatives nationwide has only reached 32%. Among the near 35.000 HTX thì chỉ có 13,6% The cooperative has completed digital transformation, 50% ongoing and 36,4% not yet implemented. So, An invisible barrier is that many cooperatives and farming households still do not understand the nature of digital transformation. And a common misunderstanding is to equate digital transformation with chasing "flashy" technologies like Artificial Intelligence. (AI), Blockchain technology (blockchain), big data (Big Data) or Internet of Things (IoT). Therefore, cooperatives and farmers need to improve digital capacity in core activities such as: Manufacturing, manage, Improve traceability and information transparency, Monitor agricultural product quality, reduce emissions and environmental pollution, as well as in marketing activities, connecting supply and demand, human resource management…

Ms. Cao Xuan Thu Van, Chairman of the Vietnam Cooperative Alliance spoke at the opening of the Forum
Next is the presentation of the program "Digital transformation in the field of cooperative economy and agricultural cooperatives". Mr. Tran Duy Ninh, Director of the National Digital Transformation Department – The Ministry of Science and Technology has briefly summarized the Current Status of Digital Transformation in the Agricultural Cooperation Economy and Policy, policies and orientation to the year 2030, Solutions to promote digital transformation in agricultural cooperative economy. According to him, Legalizing digital transformation will help businesses in general, Agricultural cooperatives in particular grasp the contents that need to be implemented, ensure legality. The promulgation of the Law on Digital Transformation is parallel with the promulgation of decrees, circular, guidelines... will create a standard national digital transformation framework, clearly identify which platforms are shared, Which platform is for private use?, Previously scattered data will be gathered by the Ministry of Public Security, Share with businesses and cooperatives in a reasonable way. Three basic contents that cooperatives need to build are:: Infrastructure, platform and resources. The state will support.

Mr. Tran Duy Ninh, Director of the Department of Digital Transformation – The Ministry of Agriculture and Environment spoke at the Forum
Continuing the program, Mr. Le Duc Thinh, Head of Department, Department of Economic Cooperation and Rural Development, The Ministry of Agriculture and Environment presented on "Linking the value chain and building a digital ecosystem in agriculture". Accordingly, clarify the role, current situation, challenge, solutions in agricultural product chain links; Propose a digital ecosystem model to support effective value chain development, lasting; suggest policy action, invest, training and cooperation to promote digital transformation.

Mr. Le Duc Thinh, Head of Department, Department of Economic Cooperation and Rural Development, The Ministry of Agriculture and Environment presented on "Linking the value chain and building a digital ecosystem in agriculture" at the Forum
After Mr. Le Duc Thinh's presentation, there was a speech by Associate Professor, Dr. Mai Quang Vinh, Chairman of Vietnam Digital Economy Cooperative Federation, Director of the Institute of Green Technology returns Double conversion “Green – Number" in agriculture: Seize the opportunity, Adapting the future of Vietnamese agricultural products. According to him, green transformation is extremely urgent in this day and age and combining with digital transformation will accelerate the green transformation process., helps improve and protect the environment, increase income from selling carbon credits... in return, green transformation also helps digital transformation become favorable, Collect a lot of useful data.

Associate Professor, Dr. Mai Quang Vinh, Chairman of Vietnam Digital Economy Cooperative Federation, Director of the Institute of Green Technology presented on "Green Dual Transformation". – Number" in agriculture: Seize the opportunity, Adapting the future of Vietnamese agricultural products" at the Forum
This was followed by presentations by cooperative leaders across the country. Ms. Le Thi Thu Hien, Chief representative of Agriterra Organization in Vietnam presented the content "Building a digital data system to serve cooperative management and market linkage: Some experiences from the Netherlands and Vietnam". Mr. Nguyen Thanh Mong, Director of Vietnam market development introduces "Digital transformation ecosystem for cooperatives - cooperative support/management agency". Other presentations on digital transformation in cooperatives such as the production of products from anise (Trang Dinh, Lang Son), Cam (Cao Phong, Peace – Now it is Phu Tho), Calcium from chicken egg shells (Ha Dong, Hanoi)... has shown the urgency in digital transformation and some inadequacies, Mr. Hoang Nghia Hieu, "bottleneck" points when implementing this program at the facility.
The Presidium has gradually answered the discussion questions of the cooperative leaders and reached a consensus on a number of contents related to digital transformation.. Hai cục trưởng Cục Chuyển đổi số quốc gia – Ministry of Science and Technology and Department of Economic Cooperation and Rural Development, The Ministry of Agriculture and Environment promises to always accompany cooperatives across the country, policy support, capital, technical and documentation, create conditions for the Vietnam Cooperative Alliance to complete the digital transformation program as soon as possible, accurate and legal.

Closing speech of the Forum, Ms. Cao Xuan Thu Van, Chairman of the Vietnam Cooperative Alliance affirmed that the policy of digital transformation in agriculture will be thoroughly implemented., publicity and transparency. The Cooperative Alliance will seize this opportunity to promptly adapt to the future, when the Digital Transformation Law is applied and disseminated to each citizen, each cooperative member. Ms. Cao Xuan Thu Van also wants to lead the Ministry of Science and Technology, The Ministry of Agriculture and Environment provides maximum support to the Vietnam Cooperative Alliance in this work.
Some images of the Forum:



Perform: Thanh Vinh
The conference announced the Project "Production and emission reduction in the field of crop production in stages 2025-2035, vision to 2050”
8h30 this morning (22/10/2025), The Ministry of Agriculture and Environment organized a conference to announce the Project “Production reduces emissions in the crop sector 2025-2035, vision to 2050” and consult on the draft action plan to implement the project.
Deputy Minister of Agriculture and Environment Hoang Trung chaired the conference. Also attending were leaders of units under the Ministry such as the Department of Crop Production and Plant Protection, Department of Climate Change, Department of International Cooperation, Department of Science and Technology, with representatives of the People's Committee, Department of Agriculture and Environment of the provinces, city in both face-to-face and online forms. Dr. Pham Dinh Nam, The Director of the Vietnam Institute of Agricultural Technology Application and Development and a number of experts from the Institute participated online via the Zoom platform..
Opening speech, Deputy Minister Hoang Trung emphasized that the project was issued at the right time, meeting the requirements of sustainable development of the crop industry in the context of climate change and deep integration into the international market. The central goal of the project is to ensure growth in productivity and value, while reducing greenhouse gas emissions, towards green agriculture, cyclic.

Next is the announcement of the specific goals of the Project, Mr. Huynh Tan Dat – Director of the Department of Crop Production and Plant Protection – affirmed, "The crop industry sets a target of five years 2035 will contribute the least to the reduction 15% greenhouse gas emissions compared to the base year 2020”. Locally, each province, City will deploy at least 1-2 model of crop production that reduces emissions and can be replicated, Minimum pilot 15 farming model eligible for carbon credit development. The emissions data system will be synchronized with the National Registration System. The industry will provide minimal training 3.000 technical staff, agricultural extension, farmers and businesses; build the least 5 set of communication materials to raise awareness, change production behavior towards low emissions.

Ms. Nguyen Thi Thu Huong, Deputy Director of the Department of Crop Production and Plant Protection presented the Action Plan to implement the Project
Continuing the program, Ms. Nguyen Thi Thu Huong, Deputy Director of the Department of Crop Production and Plant Protection presented the Action Plan to implement the Project. Mrs. Huong knows, Action plan includes: 7 main task group: Improve the mechanism, policies and organization of Project implementation; Change crop structure flexibly, suitable to the conditions of each ecological region; Develop and apply emission-reducing crop production technical packages; Deploy a crop production model to reduce emissions at regional scale and value chain; Establish, Operate the measurement system – report – expertise (MRV) and greenhouse gas emissions database; Capacity building and awareness transformation; Connecting markets for low emission products.

7 main task groups in the Project's action plan
This was followed by presentations by leaders of the Department of Agriculture and Environment across the country. Mr. Nguyen Manh Phuong, Deputy Director of the Hanoi Department of Agriculture and Environment presented the capital's emissions-reducing agricultural production activities. Mr. Nguyen Hoang Phuc – Deputy Director of the Department of Agriculture and Environment of Lam Dong province affirmed the importance of implementing the project to reduce emissions in farming, especially for strong localities like Lam Dong. Mr. Le Chi Thien, Deputy Director of Dong Thap Department of Agriculture and Environment, emphasize, The Ministry of Agriculture and Environment is preparing to announce the Project "Emission reduction production in the field of crop production phase". 2025-2035, Vision to 2050" is a step that demonstrates Vietnam's strong determination to achieve the Net zero goal by 2019. 2050. Ms. Dinh Thi Phuong Khanh – Deputy Director of Tay Ninh Department of Agriculture and Environment proposed, so that localities can quickly and effectively deploy assigned tasks within the framework of the Project, The Ministry of Agriculture and Environment needs to soon develop a set of criteria for crop conversion.

Mr. Nguyen Hoang Phuc – Deputy Director of the Department of Agriculture and Environment of Lam Dong province spoke at the Conference
Delegates also gave suggestions for the project. Accordingly, Associate Professor, Dr. Le Quoc Doanh, Former Deputy Minister of Agriculture and Rural Development (now the Ministry of Agriculture and Environment), Chairman of the Vietnam Gardening Association said, Planting projects to reduce emissions and projects to improve soil health were issued this month 10/2024 is the "backbone" of the farming industry in the new period. Dr. Nguyen Thi Thanh Thuy, Representative of Vietnam Rice Industry Association, assume, to achieve the reduction target 15% greenhouse gas emissions to year 2050, It is necessary to clearly quantify the tasks and goals of each component in the Project. Ms. Hoang Thi Lien, Chairman of Vietnam Pepper and Spice Association, The Production Project to reduce emissions in the farming sector has contributed to increasing the added value of Vietnamese agricultural products, create favorable conditions for domestic products to participate more deeply in the global value chain. Associate Professor, Dr. Nguyen Tri Ngoc, Vice Chairman of Vietnam General Association of Agriculture and Rural Development, Former Director of the Department of Crop Production, believes that the emission reduction farming project is on the right development path and is encouraged, that is green development, Organic, sustainable and with a clear market orientation. Dr. Le Van Tri, The Chairman of the Vietnam Biofertilizer Association proposed to consider adding rubber trees in the group of crops to convert cultivation forms...

Proposing a model for implementing the Project in localities
Dr. Cao Duc Phat, Former Minister of Agriculture and Rural Development, Chairman of the Board of Directors of the Community Fund for Natural Disaster Prevention said, so that the transition to reduced-emission farming is effective and sustainable, need supplement 2 Large solution group: Adjust agricultural infrastructure to meet new requirements of green production, especially the irrigation system for rice and planning to mobilize resources for transformation on a national scale, Because if you only rely on the budget, it will be difficult to go long distances. According to Mr. Phat, in 7 Key task groups of the draft action plan, Policy is still the key factor. It is necessary to unify the view that farmers and businesses are the two central subjects, both the implementer, both a beneficiary. When you see specific benefits and receive support to overcome difficulties, They will actively participate, especially in the application of technical advances.

Dr. Cao Duc Phat, Former Minister of Agriculture and Rural Development, Chairman of the Board of Directors of the Community Fund for Natural Disaster Prevention spoke at the Conference
Conference summary speech, Deputy Minister of Agriculture and Environment Hoang Trung affirmed the policy of implementing the Project: “Clear people, clearly, clear time, product clearly, clearly understand the scale of implementation area". Whereby, Department of Crop Production and Plant Protection – The specialized agency in charge of the Project will have to update the reporting and direction reporting regime in the NDC. About policy mechanisms, The Ministry of Agriculture and Environment directs the Department of Climate Change, before 2028 domestic carbon exchange pilot, On that basis, participate in international carbon exchange. he said: “It needs to be sold, Open up the market for the people".
The Deputy Minister also directed, immediately after the conference, The Department of Crop Production and Plant Protection will complete the draft Plan to make it truly feasible, realistic and with selective priority in each stage of project implementation. Needs to be sold, Open up the market for low-emission crop products.
Besides, The Department will be responsible for working with localities to choose crop conversion models. Especially, The Steering Committee will direct the plan throughout, preliminary, summary, Resolve problems in the implementation stages. About resources, The Ministry will have a discussion meeting with the participation of state agencies, International partners with projects that have been approved and are about to be approved, and especially socialized resources from businesses, The association joins hands to contribute sustainably.
Reaffirming the ambition of the Project, Deputy Minister Hoang Trung shared: Project "Emission reduction production in the field of crop production phase 2025-2035, vision comes 2050 is not just a Ministry program, but a national action movement, is the commitment of Vietnamese agriculture to the world about its responsibility against climate change, about the green development path, sustainable.”
Some pictures of the Conference:



Perform: Thanh Vinh
Agricultural regeneration and organic: The future of global agriculture
Global organic agriculture is at an important turn
Opening of the Asian Organic Conference
World lesson on sustainable organic agriculture development
In the presentation at the Asian organic conference 8 Taking place from the date 17 – 19/9 In Ninh Binh, GS.TS André Leu – International Director of Regeneration International (RI), Former International IFOAM president (Organics International), At the same time, he is a farmer organic agriculture regenerative shared important perspectives on the path to global agricultural development in the context of the climate and environmental crisis..
From the agricultural crisis to the formation of the regeneration movement
According to Mr. Leu, before year 2015, The concept of "regeneration agriculture" is almost rarely mentioned. But after only one decade, It has become a common term in the global press, Associated with environmental discussions, Climate change and sustainable development.
Year 2015, Leaders of many organic movements, Ecological Agriculture, Synthetic Agriculture, Environmental movements, Natural health has established Ri. The founding steering committee includes Dr. Vandana Shiva, Ronnie Cummins, TS. His Lord, Steve Rye and Prof. Dr. André Leu. Or 10 year, Currently Ri has expanded 680 Partnership 80 nation, becoming a global cooperation network with great influence.

GS.TS André Leu, International Director of Regeneration International, Former International IFOAM president (Organics International) assume, The conversion from industrial agriculture is an urgent requirement. Image: Hong Tham.
Mr. Leu pointed out, Industrial agriculture is an existing threat to the planet due to its natural degeneration. This is the cause of 80% deforestation and loss of biodiversity, Also a large source of greenhouse gas emissions. Industrial breeding system consumes 10 Kg of plant protein for production 1 kg of animal protein, both ineffective and destroy the environment.
Besides that, overuse of pesticides and Chemical fertilizer has left serious consequences for human health and the ecosystem. So according to him, The transition from industrial agriculture is an urgent requirement to protect the health of people and the welfare of all other species in this planet..
International regeneration standards and conversion roadmap
One of the key orientations that Mr. Leu mentioned was the concept of "organic 3.0 – Organic 3.0”, Consider organic agriculture as a "lighthouse" leading the change, contribute to improving the sustainability of the orthodox agricultural systems.
However, in the process of cooperation, He and his colleagues also encountered strong opposition to organic agriculture, Especially the production models have achieved organic certification.
If you choose words like "organic" or "ecological agriculture", there will be many opinions of the parties involved, Such as agroforestry combined, General cultivation, Sustainable farming ... so, Ri chose the term "rebirth" (regenerative) – A clear concept, neutral, Help approach farmers and stakeholders in an open way. “Rebirth” is also a concept that resonates deeply with most people.

Regenerative agriculture is a sustainable farming method that restores and improves land quality, fertility, biodiversity, water resources and overall ecosystem. Image: RI.
The current, regenerative agriculture were farmers, Farmers' organizations, Food Group, textile and many governments around the world support. Remarkable, This movement did not originate from corporations or academics but was promoted by farmers themselves – who directly face the challenge of climate change and environmental degradation.
Another highlight of Mr. Leu's presentation was the RI International Renewable Standard released in November 3/2025.
This standard is available exclusively to thoroughly evaluated organic certification bodies because they have the most effective systems in verifying production practices and preventing fraud..
Mr. Leu said, The reason for the new standard is by the state of California (America) once issued a definition of regenerative agriculture but allowed the use of toxic chemicals and genetically modified organisms – goes against the spirit of "rebirth".
According to RI standards, Regenerative agricultural producers can be certified at two levels. One is class A regenerative agriculture – meets all requirements. The second is regenerative agriculture in the transition period – are in the process of meeting all requirements.
There is no specific deadline for standards practitioners to progress to Class A regenerative agriculture certification. However, All regenerative agriculture certified practitioners during the transition period must clearly state the timeframe and methods for eliminating prohibited inputs and practices. This should be reviewed annually, focus on continuous improvement.
Mr. Leu emphasized: “We encourage farmers to take the first step towards positive change. This is often the most difficult aspect of any transition. According to our research, One of the main reasons why many farmers are hesitant to participate in certified organic production is the requirement for a long conversion period. 3 year”.
“With our standards, Producers can easily achieve regenerative certification during the transition period. Therefore, We have made it simple for farmers to start their journey to becoming regenerative, with the ultimate goal of achieving Grade A regeneration certification”, Mr. Leu added.
Prof. Dr. André Leu is currently the International Director of Regeneration International (RI) from year 2017. Before that, He once held the position of President of IFOAM International (Organics International) from year 2011 come 2017 – the only global representative organization for the organic farming sector. He is a leading expert on nature-based ecological farming systems with over 50 Five years of experience in regenerative organic agriculture, focus on agroecology (agroecology).
Agricultural and Environmental Exhibition Agriculture and Environment, show a new step
The Ministry of Agriculture and Rural Development has actively coordinated closely with other ministries, Agricultural and environmental exhibition must converge the most typical achievements in 8 Development decades.

Urgently completed the exhibition for the Agricultural and Environmental Achievement Exhibition. Image: Linh Linh.
Pm 25/8, Deputy Minister of Agriculture and Environment Phung Duc Tien chaired a meeting with leaders of affiliated units on preparations for the project. Exhibition achievements in Agriculture and Environment.
According to the report, The units have basically completed the design frame, The display layout is urgently completing the items to keep up with the progress. Many suggestions for exhibitions need to create clear accents, Choose products, The most typical model of the industry, At the same time emphasize the content of science and technology, digital conversion, environmental Protection, Besides cultivation, breed, Seafood, Irrigation and forestry.

Deputy Minister Phung Duc Tien asked the review units, Arrangement for the exhibition shows the mark 80 year of the industry. Image: Linh Linh.
At the meeting, Deputy Minister Phung Duc Tien emphasized the high quality of display quality. According to Deputy Minister, This exhibition is a special occasion to recreate the journey 80 Year of development of the industry, From the difficult years of hunger to achievements today when agriculture has become a support of the economy with the export turnover of tens of billions of dollars as well as the environment. – As one of the three sustainable development pillars of the country (economy – society – environment).
The Deputy Minister asked the units to review carefully, Displayed subdivision by historical stages and outstanding achievements of each field. Cultivation should clearly show the transition from small production to commodity agriculture, With billion -dollar products like rice, the coffee, vegetables. Breeding must reflect the development from household scale to high -tech farm, Ensure biosafety. Aquatic products should have both exploitation and cultivation images, Demonstrate the role of fishermen and export achievements. Forestry introduces tree varieties, Wood products, Carbon credit, Multi -purpose forest model. Irrigation field displaying typical works has made an important contribution to food security and disaster control. The environment and science and technology must be integrated throughout, With monitoring models, Waste treatment, Biotechnology, vaccine…

Pm 25/8, Deputy Minister of Agriculture and Environment Phung Duc Tien chaired a meeting with leaders of units directly on the preparation for the Agricultural Agriculture and Environment Achievement Exhibition. Image: Linh Linh.
“The exhibition must exude a mark 80 year, Just affirm the tradition, Just showing a new step, Meet development requirements in modern era. Units need to coordinate closely, Selective streamlined, scientific arrangement, For visitors to easily feel the most outstanding achievements of the industry ”, Deputy Minister said.
Leaders of the Ministry of Agriculture and Environment also noted, Besides artifacts, Images and documentary films must be reasonably designed, Helps to vividly transmit to the public and the press. OCOP products, The traditional trade village will be displayed as a complementary foundation, creating richness alongside the industry's key achievements.
The exhibition of achievements in Agriculture and Environment is expected to open from 28/8 come 5/9 tại Trung tâm Hội chợ Triển lãm Quốc gia, xã Đông Anh, Hanoi, trong khuôn khổ Triển lãm thành tựu kinh tế – xã hội đất nước kỷ niệm 80 năm Quốc khánh 2/9. Với diện tích hàng trăm mét vuông, không gian trưng bày được bố trí thành các khu chuyên đề, tái hiện hành trình phát triển của ngành qua từng giai đoạn lịch sử, từ thời kỳ kháng chiến, bao cấp, đến công cuộc đổi mới, International integration.

Scientific and technological achievements associated with these fields will be displayed at the exhibition. Image: Linh Linh.
Hundreds of products, paradigm, image, Documentary films will be introduced, including unique highlights such as real Central Highlands coffee trees, Multi -purpose forest model, Typical irrigation works, wood products and carbon credits, and scientific and technological applications, digital transformation and environmental processing models.
Triển lãm được tổ chức song song trên nền tảng trực tuyến với công nghệ 3D, VR, kéo dài đến tháng 8/2026, tạo điều kiện để đông đảo người dân và bạn bè quốc tế cùng tham quan, tương tác. Đây không chỉ là dịp để nhìn lại những thành tựu nổi bật của nông nghiệp, countryside, nông dân và môi trường trong 80 last year, mà còn khẳng định quyết tâm đổi mới, hội nhập và phát triển bền vững của ngành trong giai đoạn tới.
Linh Linh
Source: nongnghiepmoitruong.vn
Sweet grass sugar – Potential crops
Just past, Vietnam Institute of Technology Application and Agricultural Development (debate – Agri) Meeting with partners from Bayer Pharmaceutical Group (Virtue) About crops created “lines are not energy” this.

Director Pham Dinh Nam met Mr. Hoang Moc Kien and Mr. Uber Thom in terms of pharmaceutical supply
Whereby, Nowadays, The condition of diseases related to excess sugar in the human body is quite serious, Long -term effects on health, Can even cause a stroke to humans, Especially diabetes for the elderly. Therefore, sweet products but no sugar, Or more accurately used “lines are not energy” Being more and more popular. One of those products is drinking water, Functional foods are sweet but do not contain sugar.
Sweet grass sugar for dieters
Make a small comparison, We can see great benefits from the type “lines are not energy” this. When using preparations using sweet grass for dieters and normal people can prevent diabetes and other diseases related to sugar while ensuring health and delicious taste.. Coca Cola has also applied the sweet grass for its products, called “Coca Cola light” There is a sweet taste similar to the traditional cola flavor. This product can be used for people with diabetes.

Advantages of energy without energy
Sugar tree is quite easy to grow and can be harvested later 1 Month by picking leaves without damaging the tree. This is a plant variety with large profits and fast capital recovery time. The products from the sweet grass are increasingly popular with the market, For example, Beverage…

Sweet grass tea – A drink that is popular with young people today and dieters
Bayer Pharmaceutical Group (Virtue) Is a huge corporation of Germany, Specializes in providing natural pharmaceuticals that are beneficial to human health and are very interested in exporting plants “lines are not energy” this. This is an opportunity to help farmers have another highly effective crop and is an opportunity for domestic businesses to cooperate with a leading pharmaceutical corporation in the world.. Vietnam Institute of Technology Application and Agricultural Development (debate – Agri) There has been a long -term cooperation strategy, ready to act as a liaison between farmers and domestic agricultural product processing enterprises and Bayer Group in testing, Test and apply for VietGAP Certificate, OCOP for products “lines are not energy” Processed from sweet grass trees, Go to the organic certification for these health products.
Bayer Group's headquarters and areas (Virtue)
You can contact Vietnam Institute of Technology Application and Agricultural Development (debate – Agri) Through this website, or phone number +84 912217468 To develop this sweet grass tree variety.
Perform: Thanh Vinh
Cost optimization, Get rich from circulating agricultural model
Da Nang – Take advantage of local and creative thinking, Many Danang farmers are gradually enriched from the circulating agricultural model, Low cost but high efficiency.
The inspiration of organic agriculture, Circulation in Coc San
He launched a circulating agricultural model to help resolve redundant agricultural products
Production to reduce emissions, spread the responsibility of the cultivation industry with the environment
Circulating agriculture, Organic spread in Tien Phuoc
Near the 15 The year is attached to agriculture, Ms. Nguyen Thi Nhinh (An Chau village, Hoa Vang commune) successfully built the model Circulating agriculture for high efficiency. Starting with only a few thousand square meters of soil and 8 The goat is supported by the locality in the year 2010, now, She owned a large farm 2 HA combining cultivation and animal husbandry.

Ms. Nguyen Thi Nhinh takes care of the goats at the breeding farm combined with cultivation according to the circulating model in Hoa Vang commune, Da Nang City. Image: Pham Huy.
Initial, Ms. Nhinh planted red dragon fruit on the area 1.000 M² and goat raising in a natural way. Recognize development potential, She boldly borrowed 370 Million VND from banks and women's groups to expand production scale, Buy more cows, build, Plant more valuable plants like custarden, dwarf banana, leafy…
Especially from the year 2017, She decided to convert the entire inefficient planting area to growing grass to make food. Parallel, She invested in building 12 tank with area 100 m² to raise earthworms to treat cow feces, goat, Just create a natural protein source for pets.
Currently her farm is more 100 goat, 5 cow, farmers are trained in rice production techniques 200 Cock, farmers are trained in rice production techniques 1 HA planting grass and 200 m² Growing vegetables of all kinds. Director of the cooperative 3 Month of Ms. Thu 4 pounds of manure for farming earthworm. Per year, 12 earthworm tank for 5 The harvest with the yield 180 kg/batch. Cinnamon is used as food for chickens, Using electric heating bulb/photography is the best, Using electric heating bulb/photography is the best, The rest is sold to the market with prices 70.000 VND/kg worms and 2.000 copper/kg fecal.
“This model helps me significantly reduce food costs, Increase product value and limit environmental pollution. Although the market fluctuates, I still have a stable income. Average revenue per year from 250 – 300 million dong, After deducting costs still net profit 130 – 150 million dong ", Ms. Nhinh shared.

Calcium worm contributes to recycling agricultural products, Create clean and environmentally friendly food. Image: Pham Huy.
Next time, She plans to expand the scale breed, Renovate the barn, Mechanization into production to improve productivity and maintain environmental sanitation.
Mr. Nguyen Quang Phu in Hoa Khanh ward, choosing a new direction is to invest in deep calcium – The creature has a short life cycle, Less cost but bring high economic efficiency.
Calcium worm is the larvae of black soldier flies, High value in animal husbandry. Adulse or after molting, The worm leaves the cover containing abundant calcium content. Both worms and shells can make nutritious foods for cattle, Poultry.
Starting from the year 2023, Mr. Phu invested in a farming model Calcium worm on area 100 m². Despite many difficulties due to the early stage crawling out of the tray, abnormal death, But he still persisted in research, Adjusting farming conditions, Suitable temperature and food.
Facilities for deep farming are quite simple. Larvae farming tray, Wide flies cage 15 m³, Iron frame wrapped in mosquito nets for flies to mate and lay eggs. Director of the cooperative 1 Gram deep eggs will give out 2,5 – 3 kg deep after 15 – 20 day. The implementation of the EVFTA Agreement will help improve the export competitiveness of Vietnamese agricultural products in difficult markets of the EU. 1 kg eggs per year, He obtained the space 2,5 – 3 Calcium worm tons. Selling price 30 egg grams are 170.000 copper, 1 kg deep 30.000 copper, 1 kg of deep feces 7.000 copper.

Earthworm farming area – part of the circular agriculture model that helps reuse manure resources effectively. Image: Pham Huy.
“I decided to stick with this model because I clearly see the dual benefits, just processed agricultural waste, Just make clean food, Rich in nutrients for pets. My family raises many chickens, duck, since using calcium worms as food, Pets rarely get sick, better meat quality, Food costs are reduced 70 – 80%”, Mr. Phu said.
Currently, Mr. Phu has a stable monthly income of about 8 – 10 million VND from selling worm eggs, Adult worms and worm droppings. This is a model suitable for small areas, easy to replicate, especially in urban areas with limited land funds.
From two real-life models of Ms. Nhinh and Mr. Phu, We can see agricultural development in a circular direction, Cost optimization is opening up an effective path for Da Nang farmers. Not only does it help increase household income, The model also contributes to environmental protection, create safe products, rich in nutrients.
In the context of increasing urbanization, Production land is increasingly shrinking, The above models of reasonable use of area and resources need to be replicated, technical support, Strong consumption and communication connections, towards green agriculture, smart and sustainable development.
Pham Huy
Theo nongnghiep.vn
Thanh Ha white egg fabric
100.000 VND/kg Thanh Ha white egg tumor fabric
White egg tumor fabric in Thanh Ha, Hai Duong province is being ordered by many customers 100.000 VND / kg, The highest price of this local fabric.
10 day, Thanh Ha litchi is ripe early in the harvest
Thanh Ha lychee forecast big season
The highest price of lychee in history, Bac Giang province collects more 5,7 trillion dong
Grab, vegetable, meat… Compensate for lychee loss crop
The current, huyện Thanh Hà đã có một số hộ thu hoạch vải white egg tumor. Local authorities have recommended people to harvest fabric when guaranteed maturity, For the highest quality fabric. White egg tumor fabric will be harvested at the right time next week.

White egg tumor fabric will be harvested next week. Image: Illustrate.
Do trà vải white egg tumor sản lượng không nhiều và cho thu hoạch sớm nhất, so the price is high. Many households with white egg tumor fabric said many patrons have ordered in advance at the price 100.000 VND / kg, higher than lychee is about the case 40.000 VND / kg.
Vải egg tumor trắng có vị thơm, pulp, fruit, plump. This fabric is not as large as pink fabrics, u gai, Hybrid ships and lychee.
Huyện Thanh Ha hiện có 3.285 HA fabric, including about 1.900 HA Litchi is concentrated early in Ha Dong area. This year, due to the impact of the cold weather, the litchi teas for harvest later 10 day.
Pham Hoang
Theo nongnghiep.vn
White radish processed at Hikari Dalat factory
Hikari Dalat Joint Stock Company is proud to introduce to customers high -class processed white radish products, Produced by modern technology octofrost from Sweden. This is the most advanced production process and quality assurance, Help bring consumers clean products, Safe and retain the natural nutritional value of white radish.
Advanced production process
At Hikari Dalat, White radish products are processed through many careful stages and strict control, include:
- Choose high quality ingredients: We just choose delicious white radish, meet high quality standards from clean raw materials and ensure food safety and hygiene.
- Wash and cut: After being carefully selected, White radish will be washed and cut into uniform shapes, create convenience for consumers when used.

- Wash crystalline with ozone water: To ensure absolute hygiene, White radish will be washed with ozone water technology, Completely remove the remaining bacteria and impurities on the surface of the material.
- Blanch/steam: After washing sperm, White radish is blanched or steamed quickly to retain bright colors and natural crispy structures.
- Cool: Immediately after the blanching/steaming process, Products are quickly cooled to prevent continued cooking process and optimize product quality.
- IQF (Frozen frozen in part): IQF refrigeration technology ensures each part of the white radish quickly frozen, retain the flavor, The color and nutrition of the product.

- Packaging and storing: Products are carefully packed, Ensure food safety before being stored in deep cold storage -18 degree C, Ensure freshness during transportation and storage.

Product benefits
- Keep nutrients: Modern processing process helps white radish keep the natural nutritional value.
- Food safety and hygiene: Using sperm washing technology with ozone water and closed processing process, The product is completely safe for consumers' health.
- Convenient: Products have been processed, Easy to use in daily dishes without any other preliminary processing.

Commitment from Hikari Dalat
Hikari Da Lat is committed to providing customers with high quality white radish products, In accordance with international standards. Advanced Octofrost technology and strictly controlled production process is our promise of the quality and customer satisfaction..
Experience the processed white radish products of Hikari Dalat - a perfect choice for delicious meals, Safe and nutritious.
Theo mastershop.vn
Super critical extract technology CO2 helps extract the highest essence
Applying super critical extract technology CO2, Hikari Dalat Joint Stock Company has successfully extracted Cordycept printed in cordyceps.
Master Vo Van Thinh, Permanent Deputy Director of Hikari Dalat Joint Stock Company, In the research factory.
Cordyceps is known for high pharmacological properties and positive effects on human health. Studies have shown that cordyceps has the ability to improve the immune system, Cardiovascular support, anti -inflammatory, Reducing bad cholesterol in the blood and even has the potential in supporting cancer treatment.
Cordyceps contains up to 17 amino acids and more 50 Biological active ingredients, Make it an important source of raw materials in developing disease treatments.
According to Master Vo Van Thinh, Permanent Deputy Director of Hikari Dalat Joint Stock Company: “Past, The extract of cordyceps to produce drugs often uses traditional methods such as: extract, Hydraulic distillation, and pressure extract with pressure. Although these methods have low investment costs, But encountered many limitations like: High energy requirements; Using expensive organic solvents and potentially environmental pollution; Lost some valuable active ingredients at high temperatures; Extract time lasts, affect the quality of the extract due to oxidation ...”.
Super critical extract technology CO2 is a method of using CO2 as a solvent to extract the active ingredients from medicinal herbs at the super -critical point.. Here are some information about this technology:
Super critical conditions occur at temperatures near the surrounding environment (about 31 ° C) and high pressure (from 200 bar or more). CO2 in this condition has the ability to dissolve organic substances.
Present, The super -limited extract technology equipment of Hikari Dalat Joint Stock Company has achieved the pressure on 400 bar.
The extract process does not leave solvent residues, Help the product of high quality. CO2 is not toxic, fireproof, odorless, inhuman, inert and cheap, Safe and environmentally friendly.
Suitable for food industry, flavor, Essential oils and nutrition, Input materials for pharmaceutical industry.
Master Vo Van Thinh shared more: “CO2 is loaded into the container after measuring the automatic system to open the liquid CO2 line through the cooling unit and then through the compressed pump with high pressure (200 bar – 400 bar) Depending on the product and depending on the active ingredient, the extract will have its own formula. When reaching temperature and pressure, CO2 becomes a super -critical line and is put into the extract”.
Particularly with cordyceps with high pressure (on 400 bar) and low temperatures (45 – 60TheC) Absolutely most active ingredients. Besides, solvent CO2 Used for environmentally friendly extracts, almost recycled, Take advantage of the circulation without needing waste treatment.
The diffusion ability of the CO solvent2 The best ingredient in the ingredients leads to more active ingredients; Low viscosity, easy to recover; Special extracted semen gains evaporated essential oils and micronutrients in fungi.
Experts of Hikari Dalat Joint Stock Company are taking Cordycept in the super -limited extract system CO2.
Through the results of analysis by Tentamus Center, Cordycep epidemic performance is very high in cordyceps mushrooms that have been thoroughly extracted.. This is a good signal for future medicinal materials.
From the refinement, research, The scientific group of experts from Hikari Dalat Joint Stock Company has applied super -critical extract technology2 is an option for the industry as the most optimal method today retains the aroma and essence of the product.











