Tag Archives: organic fertilizer

From biochar fertilizer to the journey of building highly efficient agricultural areas

In the journey of shifting agricultural production thinking from quantity to quality, Vietnam's agriculture industry is facing an unprecedented green revolution. Pressure from difficult export markets, Strict emission standards and circular economy trends require the agricultural value chain to renew itself from the ground up..

In the middle of that transformation picture, Mekong Green Tech Joint Stock Company Under the guidance of Chairman of the Board of Directors Le Quy Vinh, it has emerged as a pioneering bright spot. Not only does it stop at providing modern slow pyrolysis technology solutions with a large factory scale 4,4 he has, capacity 24 tons/day operating according to SCADA standards, Mekong Green Tech is also writing an inspirational brand story: Turn agricultural by-products into biochar "black gold"., Creating highly efficient raw material and agricultural product areas associated with the goal of commercializing carbon credits.

  1. Circular philosophy: Turn environmental burdens into strategic resources

The birth of Mekong Green Tech comes from a very real concern in key agricultural regions across the country.. Per year, millions of tons of byproducts from agricultural product processing such as rice husks, straw, Coffee pods in the Central Highlands, Durian peel in the Mekong Delta, or cassava stems and peels in northern mountainous provinces such as Son La, are often wasted or processed by manual burning, causing serious environmental pollution and emitting large amounts of greenhouse gases.

Instead of seeing it as waste, The Mekong Green Tech team has recognized this as a huge unawakened carbon resource. By applying advanced slow pyrolysis technology in an anaerobic environment with strictly controlled temperature from 500TheC comes 700 TheC, The enterprise has successfully manufactured an environmentally friendly kiln system, decrease to 95% emissions and complete energy autonomy thanks to biogas recovery (Syngas) Drying service.

The output product is biochar (biochar) possesses a super porous structure, large surface area and high fixed carbon content. When applied back to the soil, Biochar acts as a "sponge" that holds water, Maintain optimal nutrition, detoxification, Prevent the penetration of heavy metals such as Cadmium into agricultural products, At the same time, it stores carbon in the soil for hundreds of years. From a technological idea, Mekong Green Tech has materialized into a commercial product ecosystem including organic biochar fertilizer, Specialized soil improver and biological buffer in livestock farming.

  1. Strategic footprint in key agricultural areas: From Son La, Central Highlands to Mekong Delta

Mekong Green Tech's brand story is associated with practical steps in Vietnam's specific agricultural ecological regions., where businesses are accompanying cooperatives and large farms to build highly effective agricultural models.

2.1 Northern mountainous region and Son La: Circulation of short-term industrial crop by-products

In the northern mountainous provinces such as Son La, where the area planted with cassava and fruit trees is large, amount of trunk, Cassava peel after processing is very abundant. Mekong Green Tech has provided flexible scale biochar furnaces, consistent with the local farm and cooperative economic model. Bringing the kiln to the facility helps farmers actively and thoroughly process by-products right on the spot, create high quality organic biochar fertilizer to fertilize farming areas under forest canopy or fruit trees. Hence, The cost of purchasing chemical fertilizers has decreased sharply, The land has been restored to fertility after many cases of chemical abuse.

2.2 Central Highlands highlands: Solve the problem of coffee byproducts and durian

In the Central Highlands – The coffee and fruit capital of the country, The problem of handling millions of tons of coffee and durian peels is always a concern for businesses. Through automatic pyrolysis technology solutions, Mekong Green Tech has collaborated with large farm owners to turn these bulky by-products into pure sources of biochar.. Mixing biochar into red basalt soil not only helps retain moisture extremely well during the dry season but also creates an environment for beneficial microorganisms to grow., Help coffee gardens, Durian achieves outstanding productivity, Beautiful designs and meet strict export standards.

2.3 Mekong Delta: Green agriculture from rice and fruit granaries

Headquartered in Can Tho – heart of the Southwest, scale factory 4,4 hectares of Mekong Green Tech is the "heart" of large-capacity biochar supply (24 tons/day) for the whole area. Here, Enterprises make full use of rice husk resources, Straw and fruit by-products to produce materials to improve alum-contaminated lands, salinity. The combination of biochar and smart rice farming models, Emission reduction has helped delta farmers increase the value of rice grains, towards low emission agriculture.

  1. Creating a carbon credit market: Dual added value for businesses and farmers

Don't stop at improving crop productivity and soil quality, Mekong Green Tech's strategic move also lies in its long-term vision carbon credit market – inevitable trend of the global economy during this period 2026 – 2030.

The nature of biochar is a permanent biological carbon sequestration mechanism. When thousands of tons of carbon from agricultural waste are converted into stable coal and buried deep into the ground, That carbon would be locked away for hundreds of years instead of being released back into the atmosphere as CO2 hay methane (business, but Vietnam's agricultural exports still reach4).

Based on transparent measurement technology platform, Industrial standard production process and automated monitoring system, Mekong Green Tech is collaborating with major partners to establish an authentic database to convert stored carbon into high-quality carbon certificates. (as CORC standard). This brings extremely large double added value:

  • For businesses and farms: In addition to income from selling high quality agricultural products, Applying production processes associated with biochar makes it easier for large corporations to achieve ESG scores (Environment – Society – Administration) high, fully meets export standards to the European market, America and developed countries.
  • For farmers and cooperatives: The value chain linkage model built by Mekong Green Tech opens up new opportunities, helping farmers not only get rich from crop productivity but also gain a sustainable source of income from participating in the domestic and international carbon credit market.
  1. Future vision: Spreading the network "Zero-waste agriculture"

Mekong Green Tech's brand story is vivid proof that high technology can completely blend with traditional agriculture to create breakthrough values.. By designing a variety of equipment lines from household scale, cooperatives to large capacity industrial systems, The enterprise is realizing the goal of bringing pyrolysis technology widely to every rural area in Vietnam.

In the context of state policies increasingly strongly encouraging circular economy and organic agriculture through solid legal corridors, Mekong Green Tech continues to play the role of "creator", connecting scientists, technology enterprise, cooperatives and farmers together in a closed value chain.

From a tiny grain of biochar fertilizer pressed from field residue, Mekong Green Tech is gradually awakening the potential "gold mines" of the mother earth, Build highly effective agricultural areas, low emissions and help Vietnamese agricultural brands confidently reach out on the global green economic map.

Perform: Thanh Vinh, Deputy Head of Technology and Communications

Accompany farmers to build green agriculture from healthy soil to clean agricultural products

Not only providing organic microbial fertilizer, Chung Thinh Chinh Agricultural Trade and Service Cooperative is gradually building a new approach: product combination, science and technology and accompanying farmers, contributing to the formation of safe agricultural production areas, sustainable and of high value.

Want plants to grow sustainably, First of all, we must pay attention to the land

In modern agricultural production, Productivity is no longer the only criterion that determines the success of a crop. Producers are increasingly concerned about the quality of agricultural products, safety, input costs, soil health and the ability to meet increasing market requirements. Especially, as agriculture is gradually shifting to safe production models, ecological and sustainable, Reasonable use of fertilizers has become one of the important factors in the farming process.

A well-cared for soil will create favorable conditions for the root system to develop, Helps plants absorb water and nutrients, At the same time, it contributes to maintaining the long-term productive capacity of the land.

Opposite, If you focus too much on quickly providing nutrients to plants and lack attention to organic matter, Soil ecosystem and nutrient balance, Soil can degrade in quality over time.

From that fact, trend of using organic fertilizer products, Microbial fertilizers and more environmentally friendly nutritional solutions are increasingly of interest to producers.

Chung Thinh Chinh Agricultural Service and Trading Cooperative Determine that this is not just a product development opportunity, but also a long-term direction to accompany farmers in the process of converting production methods.

From fertilizer products to soil and plant care solutions

One of Chung Thinh Chinh's important directions is to develop organic microbial fertilizers in the direction of linking products to the actual needs of each production area.. Because each type of plant has different growth characteristics, Each land has its own nutritional and farming conditions. So, Fertilizer use should be based on plant characteristics, land, specific seasons and production processes.

Organic microbial fertilizer, when used correctly, according to instructions and suitable for farming conditions, can become a component of a sustainable soil improvement and nutrient management program.

Chung Thinh Chinh's orientation therefore does not stop at bringing products to market.

The cooperative aims to build a model in it products come with technical knowledge, Instructions for use and monitoring in the field. This is also an important point to build trust with farmers. Because with farmers, A good product is not only judged by its packaging or promotional information, which needs to be proven by the suitability during use and economic efficiency of the entire production process.

Collaborate with experts, bringing science closer to the fields

To improve professional quality, Chung Thinh Chinh plans to coordinate with experts from the Vietnam Institute of Agricultural Technology Application and Development (VITAD-AGRI) in research, develop technical processes, Verify reality and transfer appropriate solutions to producers.

The combination of a direct production unit – Agricultural business with a team of qualified experts is expected to create an effective bridge between Scientific research and production practices. Instead of letting technical solutions reside only in research documents, The goal is to bring that knowledge closer to those who directly produce agricultural products.

This process can start from understanding soil conditions, crops and farming methods; Choose the right solution; model construction; Monitor plant growth; Record results and continue to adjust the process as necessary.

Through production practices, Farmers' experiences can also be fed back into the process of perfecting the solution.

Science does not replace farmer experience, which helps to standardize that experience, Verify and promote better efficiency.

Mr. Nguyen Quang Chung, Chairman of the Board of Directors and Director of CTC Cooperative is discussing with Dr. Nguyen Xuan Hoa, Fertilizer expert of VITAD-AGRI

Towards the specialty regions of Thai Nguyen

Thai Nguyen has many typical agricultural products, Among them, tea and many custard apple production areas stand out, grapefruit, Canarium and Bao Thai sticky rice. These are industries that have the potential to develop into high-quality raw material areas if production is organized properly, Control inputs well and build a stable chain of links.

With tea tree, raw material quality requirements, Food safety and care processes are increasingly emphasized. Land management, Nutrition and reasonable use of agricultural materials are important to the quality of raw material areas.

In custard apple growing areas, grapefruit and canarium, Perennial plants need a constant care regime, In which soil health and root system are factors that need to be considered throughout the production cycle.

While, Bao Thai sticky rice is not only a food crop but also associated with the value of local specialties. Building safe production processes, Controlling input materials and improving rice grain quality will contribute to increasing product value.

These are the areas that Chung Thinh Chinh wishes to gradually approach, not only as a fertilizer supplier but also as companion partner of farming households, Cooperative groups and cooperatives in building production areas.

Each growing area needs a suitable process

One of the principles that Chung Thinh Chinh aims for is not to mechanically apply a formula to all crops.

Tea trees have different needs than fruit trees. Na has different characteristics from grapefruit. Perennial plants have different requirements than rice.

Even the same plant, Nutritional needs also change with tree age, season, growth stage, soil conditions and production goals. So, The use of organic microbial fertilizer should be placed in an overall process, Combined land management, country, nutrition, harmful organisms and appropriate farming practices.

This orientation also opens up the possibility of building local demonstration models. From some original producers, Cooperatives can coordinate with production organizations to choose a suitable area to deploy the model, Monitor the farming process and evaluate necessary indicators. When there are actual results, The model can become a tourist attraction, exchange experiences and replicate.

A good model can convince farmers more effectively than thousands of advertisements.

From safe production to the VietGAP story, OCOP and Organic

The market is placing increasing demands on agricultural products. Consumers want to know where products are grown, How is it produced and is it safe?.

That is also the reason many production areas are interested in VietGAP, OCOP product development and further towards organic production.

In this journey, Organic microbial fertilizer can serve as one of the inputs to a suitable production process.

However, The use of organic or microbial fertilizers cannot be equated with the product automatically achieving VietGAP certification, OCOP or Organic.

Each standard and program has its own system of requirements. To achieve certification or meet the respective criteria, Producers need to synchronize many contents from varieties, land, country, Input materials, care process, pest control, harvest, preprocessing, preservation of records and traceability.

Chung Thinh Chinh defines his role as: product companion, Technical input and solutions, contributing to supporting farmers in building a production foundation suitable to those requirements.

This is a practical approach, because the end goal is not an “organic” slogan on the packaging, which is a responsible and verifiable manufacturing process.

Building a brand from farmers' trust

In the agricultural sector, Brands cannot be formed by communication alone.

A fertilizer brand that wants to survive for a long time needs to have suitable products, Stable quality, Clear technical instructions and after-sales support service.

Chung Thinh Chinh can build a market strategy in the direction of developing an agent network in parallel with direct access to production areas.. In each locality, The cooperative coordinates with farmer households and production organizations to build models; Organize field seminars; Instructions for use; Record feedback and gradually form loyal customer zones based on actual results. With that, website, Facebook, The cooperative's TikTok and YouTube will become channels to transmit knowledge about soil, Crops, fertilizer and the story of the production area.

Pictures from the fields, model diary, Farmers' sharing and actual results will create a close communication system, transparent and convincing.

Aspiration to create high-value agricultural areas

With Chung Thinh Chinh, The story of organic microbial fertilizer does not just start at the factory and end with a bag of product delivered to the customer..

That journey needs to continue in the fields – where farmers directly use the product and decide the final effectiveness of a solution.

Coordination between Chung Thinh Chinh Cooperative and VITAD-AGRI experts in scientific research, Practical verification and technical transfer is a way to shorten the gap between research and production, bringing appropriate solutions closer to farmers.

From Thai Nguyen tea area to custard apple gardens, grapefruit, canarium and bao thai sticky rice fields, Each land can become its own story about the agricultural transformation journey. Over there, Land is given more attention, Trees are cared for more scientifically, Farmers receive better support and agricultural products have more opportunities to add value.

VietGAP can be a step in the journey to safe production. OCOP can open up opportunities to elevate local products. Organic production is a long-term development direction, requires strict processes and perseverance from the entire production area.

Chung Thinh Chinh wants to contribute to that journey by organic microbial fertilizer products, Technical knowledge and long-term companionship with farmers.

Because after all, The value of a fertilizer product lies not only in the amount of product sold on the market, but also in the values ​​created afterwards: a better cared for land, a better organized raw material area, a higher quality agricultural product and a better life for farmers.

From factory to field – From healthy soil to clean agricultural products – Chung Thinh Chinh aims to become a companion with farmers on the journey to building green agriculture, safe and sustainable.

Perform: Thanh Vinh; Deputy Head of Technology and Communications

The role of training, Organic agriculture training for human resources of businesses and cooperatives in the new context

In the context of deep international integration and strong shifts in the global agricultural supply chain, develop organic agriculture (NNHC) is not only an inevitable trend but also a vital strategy to increase added value, environmental protection and sustainable development in Vietnam. Policies, Major State policies such as Decree No. 109/2018/ND-CP on organic agriculture or Decision No. 885/QD-TTg approving the Phase 1 Organic Agriculture Development Project 2020 – 2030 has created a solid legal corridor. However, The biggest barrier in practical implementation does not lie in policy mechanisms or capital sources, which comes from quality of human resources.

  1. Shifting production thinking and urgent requirements for organic agricultural human resources

Most managers, technicians at agricultural enterprises and cooperatives (HTX) Currently, it still carries traditional farming thinking (overuse of chemical fertilizers, inorganic pesticides). The transition to the organic agriculture model requires a revolution in awareness, In-depth knowledge and standardized practical skills. In that picture, training work, Training plays a core "key" role. This article analyzes the importance of training administrative staff for core staff at businesses and cooperatives., At the same time, recognizing the pioneering role of Vietnam Institute of Agricultural Application and Development (VITAD-AGRI) in professional training, with the determined practical participation of typical student units such as Mekong Green Tech Joint Stock Company and Chung Thinh Chinh Agricultural Service and Trading Cooperative.

  1. The nature and importance of organic agriculture training for businesses and cooperatives

Organic agriculture is not simply “not using chemicals”, but a comprehensive management system aimed at restoring and maintaining the ecological balance of the soil ecosystem – country – Crops – pet. For direct production and business units such as enterprises and cooperatives, Thorough training brings the following strategic values:

– Standardize systems thinking and value chain management

Officer, Employees are those who directly plan production plans, Build technical processes and control output quality. Training helps them understand strict domestic and international organic standards (like TCVN, USDA, EU organic), From there, we establish management thinking according to a closed value chain from the land reclamation stage, choose the same, care to harvest and deep processing.

– Solve the problem of legal compliance and ESG standards

Large export markets as well as the domestic high-end consumer segment require businesses to make production processes transparent and comply with environmental standards. – society – administration (ESG). Training helps staff master legal documents, Know how to create transparent records of origin (traceability) and control heavy metal residues, toxic chemicals.

  • Promote innovation and circular economy

Well-trained personnel will be able to master new technologies such as bio-organic fertilizer production, biomass pyrolysis technology (Biochar), or utilize agricultural by-products (durian peel, coffee pods, cassava by-products) to restore nutrients to the soil. This helps businesses optimize production costs, Reduce greenhouse gas emissions and increase revenue from carbon credits.

  1. The pioneering role of the Vietnam Institute of Agricultural Application and Development (VITAD-AGRI) in training work

For the training of administrative workers to be truly effective, Having a team of teaching experts who understand both scientific theory and production practice is a prerequisite. Vietnam Institute of Agricultural Application and Development (VITAD-AGRI) has affirmed its role as a leading scientific and training unit, plays the role of knowledge "midwife" for the business community and agricultural cooperatives.

– Provide high quality teaching staff: VITAD-AGRI brings together a network of scientists, professor, associate professor, PhD and leading expert in the field of soil, plant protection, Agricultural microbiology and rural economy. The Institute's lecturers not only impart academic knowledge but also bring valuable real-life experience from experimental projects., The value chain is widely linked across the country.

– Develop standardized and practical training programs: Training courses designed by VITAD-AGRI always closely follow the actual needs of the market and the ecological characteristics of each region.. The program harmoniously combines basic knowledge of soil ecology, integrated pest management (IPM), Microbial quality control with modern agricultural business management skills.

– Technology transfer bridge: Through training programs, VITAD-AGRI directly transfers the latest technical advances to production units, helps shorten the distance from the laboratory to the fields and processing plants.

  1. Practical learning and application from pioneering units: Mekong Green Tech and Chung Thinh Chinh Cooperative

The effectiveness of training can only be accurately measured through the transformation in the practical actions of students. A typical example of the spirit of inquiry and desire for green transformation is the active participation of Mekong Green Tech Joint Stock Company and Chung Thinh Chinh Agricultural Trade and Services Cooperative in training programs., Intensive training.

Mekong Green Tech Joint Stock Company: High-tech thinking and circular economy

– An enterprise specializing in the field of biomass pyrolysis solutions, biochar production (Biochar) and processing agricultural by-products, Mekong Green Tech's technical staff always proactively participate in courses to update professional knowledge organized by VITAD-AGRI and specialized agencies..

– Practical application: Thanks to thorough training on soil structure, Ion exchange mechanism and physicochemical properties of Biochar, Mekong Green Tech team has researched and successfully commercialized solutions to utilize by-products (like durian peel, coffee pods, cassava peels and stems in Son La) to produce materials for specialized land reclamation and heavy metal treatment. The combination of agricultural science knowledge and automation technology has helped businesses develop large-scale projects., Effectively connect with large farms like Da Lat Milk in monitoring and improving the barn environment.

Chung Thinh Chinh Agricultural Service and Trading Cooperative: Innovate local production thinking

Stationed in Dong Hy commune, Thai Nguyen province, Chung Thinh Chinh Cooperative is a typical model showing the importance of bringing scientific knowledge to the grassroots.

– Practical application: Cooperative officials and members have participated in training courses on farming techniques under the forest canopy, Microbiological organic fertilizer production process and standardization of agricultural product quality. Knowledge gained from experts has helped the cooperative plan areas for growing medicinal herbs and fruit trees in an organic direction, Optimize care processes, while building a brand, website https://chungthinhchinh.vn and professional packaging identification. Thereby, Cooperatives not only improve productivity, product quality but also creates sustainable livelihoods for dozens of member farming households.

Mekong Green Tech and Chung Thinh Chinh Cooperative participate in training on Organic Agriculture taught by VITAD-AGRI

  1. Challenges and solutions to improve the effectiveness of organic agriculture training in the coming period

Although encouraging results have been achieved, training work, Organic agriculture training for businesses and cooperatives currently still faces a number of barriers:

  1. Volatility of labor resources: Personnel at cooperatives and farming households often have uneven qualifications, easily fluctuates depending on the season, making it difficult to maintain long-term expertise.
  2. The connection between theory and on-site practice: Sometimes training programs are also of a large-scale theoretical nature, lack of hand-held practice models right on the unit's fields.

To overcome and further improve the quality of training in the future, need to focus on synchronizing solutions:

– Innovating training methods according to the "Practical mentoring training" model (Mentorship): Experts from research institutes such as VITAD-AGRI need time to accompany directly at the enterprise/cooperative site to guide the handling of specific problems that arise in the soil., water and disease.

– Enhance the digitalization of chemical materials: Building online learning platforms, Visual instructional videos so employees can review on their own, Look up technical procedures at all times, everywhere.

– Promoting the "Three Houses" connection (State – Scientist – Enterprise/Cooperative): Ensure training programs are ordered directly from actual market needs and business development strategies, closely link economic interests with compliance with organic standards.

  1. Conclude

Educate, Organic agriculture training is not just a short-term knowledge training activity but a fundamental strategic investment for the sustainable development of Vietnam's agricultural industry.. The silent but persistent contributions of research units, training such as the Vietnam Institute of Agricultural Application and Development (VITAD-AGRI) Providing a team of high-quality lecturers is a solid knowledge "launching pad".. Along with that, commitment, Demand and drastic application in production practices of pioneering units such as Mekong Green Tech Joint Stock Company and Chung Thinh Agricultural Trade and Service Cooperative are living proof of the practical effectiveness of the training model linked to practice.. Proper investment in people today is the key for Vietnamese agriculture to reach far, confidently integrate and prosper in the era of the global green economy.

Perform: Thanh Vinh, Deputy Head of Technology and Communications VITAD-AGRI, Collaborator of https://mkgreen.vn and https://chungthinhchinh.vn

Collect, Store materials properly, Quality assurance, does not pollute the environment

In the process of completing and putting the Microbiological Organic Fertilizer Factory into operation, collection work, Classifying and storing raw materials is identified as one of the important steps, has a direct impact on product quality, production efficiency and environmental protection. The organization of scientific gathering areas, Humidity control, Limit dust dispersion, Leachate and odors are being focused on towards a safe production process, stable and sustainable.

  1. Control raw materials from input stage

The microbial organic fertilizer factory is invested in the direction of taking advantage of organic raw materials, creating products for agricultural production and contributing to improving the value of by-product sources. Along with investing in machinery systems, equipment and production lines, Management of input materials plays a particularly important role.

To ensure the production process is stable, Raw materials need to be inspected before being put into the production line, Classify and collect in appropriate areas. Collection not only ensures enough raw materials for production but also helps control quality, Limit impurities and reduce the risk of environmental problems.

According to the requirements of the production process, Materials are received in groups, Check condition before putting into storage or processing area. Unsuitable materials need to be classified separately, Avoid mixing with qualified ingredients.

This is an important step because the quality of input materials directly affects the mixing process, process and create microbial organic fertilizer products. When raw materials are controlled from the beginning, The chain will operate more stably, while reducing the risk of having to reprocess or generate unnecessary waste.

  1. Organize scientific storage area

Through actual images at the factory area, factory areas can be seen, Yards and raw material storage areas are being organized to synchronously serve production activities. The factories have a large area, concrete background, roof and internal road system, create favorable conditions for reception, Transporting and gathering raw materials.

For organic ingredients, Storage requires special attention to humidity, the possibility of odor generation and the risk of creating leachate. So, Materials should be gathered in a covered area, solid background, Limit direct contact with rainwater and have appropriate collection plans.

Dividing storage areas according to each type of material also makes management more convenient. New raw materials received, Raw materials awaiting processing and raw materials that have been processed should be clearly identified. This organization helps limit confusion, At the same time, it creates favorable conditions for the process of inventorying and supplying raw materials to the line.

An important principle in archiving is Do not let materials obstruct the path, transportation route or machine operation area. Proper spacing between piles of raw materials and equipment not only serves production but also facilitates inspection, Clean and troubleshoot when necessary.

  1. Limit the impact of weather and humidity

Organic raw materials are often significantly affected by weather conditions. If left outdoors for long periods of time, Raw materials can be affected by rain, sunlight and environmental humidity, leads to changes in properties and makes processing difficult.

Therefore, The storage area needs to be appropriately covered, At the same time, ensure the warehouse floor has good drainage. During the rainy season, roof inspection, wall, The foundation and drainage system need to be done regularly to limit rainwater from entering the material storage area.

In case the material has high moisture content, There needs to be a suitable control and treatment plan before putting it into the production line. Wet materials should not be allowed to accumulate for too long in one location without management measures, because this can cause odors, affects the quality of raw materials and creates conditions for uncontrolled decomposition processes.

Humidity control is therefore not only a quality requirement but also a part of environmental protection.

  1. Collect and classify right at the source

One of the important solutions to reduce the amount of waste generated in the factory is to collect and classify right at the source..

During the process of receiving raw materials, Unsuitable components should be separated. Impurities such as soil and stone, inorganic materials, Damaged packaging or materials that do not belong to the group of production materials should be collected in groups to have appropriate treatment plans..

Sorting at source helps avoid waste types being mixed with organic materials. This is also the basis for increasing the ability to utilize valuable material sources, At the same time, it reduces the amount of waste that must be processed.

In the production area, Workers need to be clearly instructed on the location of each type of raw material and waste. Containers, The gathering area or collection location should have appropriate identification signs to limit confusion.

With that, Cleaning of reception and storage areas should be performed periodically. Materials spilled on the floor must be collected promptly, Avoid allowing it to accumulate for a long time, causing unsanitary conditions, generates odors or affects the movement of the vehicle, machines.

  1. Odor control, dust and ooze

For a factory that uses organic raw materials, Odor and dust control are inseparable from materials management.

When shipping, Pour or scoop ingredients, especially raw materials with high dry matter content, dust may arise. So, need to organize reasonable operations, Limit the dumping of materials from high heights and perform regular cleaning in areas likely to accumulate dust.

Under necessary conditions, The factory can apply appropriate technical measures to limit dust dispersion, At the same time, equip labor protection equipment for people directly working.

For materials with high moisture, The risk of leachate generation also needs to be controlled. The floor of the storage area should be properly designed and maintained so that water does not spill over into the surrounding area. Generated water must be collected and treated according to regulations, Absolutely limit direct discharge into the environment.

Besides that, Controlling storage time is also important. Raw materials need to be rotated properly, Avoid lingering for too long. The first-in, first-use approach can be applied to improve management efficiency and limit the risk of raw materials changing during storage..

 

  1. Ensure safety during transportation

Photos at the factory show motor vehicles and transportation equipment used to serve the gathering process, raw material handling. Therefore, Internal traffic organization needs to be carried out scientifically.

The area for vehicles transporting raw materials needs to be clearly demarcated from the area for workers. When the excavator, forklift or motor vehicle operation, Workers need to comply with regulations on safe distance and instructions from the person in charge.

After collection, raw materials need to be transported along appropriate routes, Avoid going through unnecessary areas. This way of organization reduces shipping time, while limiting materials falling on internal roads.

Especially, in areas with chains, conveyors and mechanical equipment, Putting raw materials into production must be done according to the correct process. Do not arbitrarily put ingredients into the equipment when the machine is not in a ready state or without the person in charge checking..

  1. Associate raw material management with environmental protection

Proper management of raw materials not only helps the factory maintain a stable supply but also brings clear environmental benefits..

When the raw materials are fully collected, properly classified and stored under appropriate conditions, The amount of material loss will be reduced. At the same time, risk of odor generation, dust, Leachate and secondary waste are also better controlled.

This is also a factor that contributes to building the image of a green and responsible agricultural production facility. Utilizing organic materials to produce fertilizer can create a meaningful cycle for the agricultural industry: raw materials are collected, processed and transformed into products for soil and crops.

However, for this model to be effective, The entire process must be managed synchronously, from receiving raw materials, storage, preprocessing, production to packaging and preservation of finished products.

  1. Raise worker awareness

Besides facilities and equipment, The human factor plays a decisive role in maintaining the process of collecting and storing materials.

Workers need to be instructed on how to identify each group of materials, collection method, gathering location, Hygiene requirements and safety regulations when operating vehicles, device.

Seemingly simple operations like not letting materials block the path, Collect spilled materials immediately, Seal or shield materials appropriately, Checking the area after each shift... if done regularly will create an effective management process.

The factory also needs to maintain regular inspections to detect problems related to the warehouse floor early, canopy, drainage system, staging areas and transportation equipment. Abnormalities need to be handled promptly, avoid causing major incidents.

  1. Towards a clean and sustainable production process

Investing in completing a micro-organic fertilizer factory does not just stop at installing machinery and putting the production line into operation.. An efficiently operating factory needs a material management system, Production and environment are organized synchronously.

Inside, Collecting and storing raw materials properly is an important link. This is the foundation for maintaining input quality, ensure stable operation of the line and limit unwanted impacts on the environment.

With factory system, The gathering area and equipment are gradually being completed, Building a methodical raw material management process will contribute to improving the factory's operational efficiency in the next period..

The goal is to form a closed process, in which raw materials are received in a controlled manner, classify, Store properly under the right conditions, put into production as planned and waste is collected, appropriate handling. Thereby, The factory not only creates microbial organic fertilizer products to serve agricultural production but also contributes to the goal of effectively using organic resources., reduce waste and promote environmentally friendly production methods.

Collection, Proper storage of raw materials is therefore not simply a requirement in factory operations, but also an important solution to ensure product quality, Labor safety and environmental responsibility. When each step is strictly controlled, from input materials to production process, The microbial organic fertilizer factory will have an additional foundation for stable operation, effective and sustainable development.

One of the micro-organic fertilizer factories has done this job well and those who are interested can learn.:

Cooperative (HTX) Chung Thinh Chinh Agricultural Trade and Services

– Website: https://chungthinhchinh.com/

– Field: Production of liquid and solid microbial organic fertilizers, biological products….

 

Applying ESG governance in implementing Resolution 70/NQ-TW on national energy security and sustainable business support program during the period 2026 – 2030 (Decision 926/QD-TTg)

This is a breakthrough in Bioenergy technology (Bioenergy) and Biochar (Biochar) from comprehensive commercial solutions that many companies have implemented, typically Mekong Green Tech Joint Stock Company

  1. ENERGY CONTEXT AND GREEN TRANSITION CHALLENGES 2026 – 2030

Enter the stage 2026 – 2030, Vietnam's economy faces "dual impacts" from two major national strategic directions:

  • One side, Resolution No. 70/NQ-TW of the Politburo raises urgent requirements for ensuring national energy security, promote energy transition towards greening, increase the proportion of renewable energy, while reducing dependence on imported fossil fuels.
  • Other way, The Prime Minister issued it Decision No. 926/QD-TTg Approve the Program to support sustainable businesses in the phase 2026 – 2030, create policy mechanisms to promote private sectors to actively apply Environmental Management standards – Society – Administration (ESG) and circular economy model.

However, This transition is placing manufacturing enterprises, Agricultural product processing and supporting industries face significant financial and technical barriers:

  1. Energy costs increase: Prices for electricity generation and fossil fuels (coal, DO/FO oil) complex fluctuations, directly threatens the profit margin of the business.
  2. Pressure from international technical barriers: Large import markets like the EU, America, Japan continuously tightens regulations on carbon footprint certification, ESG certification and carbon tax (like the CBAM mechanism).
  3. Challenges in handling waste by-products: Millions of tons of agricultural waste – in which seafood is the bright star of the industry” (Using electric heating bulb/photography is the best, coffee pods, cassava peel, coco peat, scrap wood) wasted or burned, causes serious environmental pollution.

Faced with that situation, many companies, including Mekong Green Tech Joint Stock Company (MKGREEN) has affirmed its position as a pioneer when successfully commercializing the BioEnergy Integration solution (Bioenergy) and Biochar (Biochar) – “kill two birds with one stone” model, Thoroughly solve the problem of internal energy security and improve the ability to standardize ESG for businesses.

  1. THE PROBLEM OF INTERNAL ENERGY SECURITY AND COMPATIBILITY WITH RESOLUTION 70/NQ-TW

Resolution 70/NQ-TW emphasizes the point: “Developing renewable energy and new energy is a key solution to ensure energy security, proactively respond to climate change". Pyrolysis Model (Pyrolysis) of Mekong Green Tech realizes this spirit by turning waste/agricultural by-products into two high-value commercial energy streams:

2.1. Biogas (Syngas) and Self-contained thermal energy

During pyrolysis of by-products at temperature 500 – 700TheC under hypoxic conditions, Biochar production equipment system recovers large amounts of syngas stream (Syngas) rich in CO, H2 and CH4. This gas is fed back as fuel for the dryers, boiler (boiler) or internal power generation. This solution helps agricultural processing factories become autonomous 60 – 100% drying heat demand, reduce dependence entirely on the national electricity grid and coal, in accordance with the energy autonomy orientation of Resolution 70/NQ-TW.

2.2. Biochar (Biochar) – Green Fuels and Carbon Storage Materials

The second output product of the process is Biochar (Biochar). In addition to being used as a high-quality soil improver, Biochar also serves as a solid biofuel source with a high calorific index (on 5.500 – 6.500 kcal/kg), It is completely capable of replacing coal in industrial furnaces without emitting sulfur gas (SOx).

  1. ESG COMMERCIALIZATION SOLUTIONS ACCOMPANY WITH DECISION 926/QD-TTg

Decision 926/QD-TTg provides technical support packages, green finance consulting and training for businesses committed to implementing sustainable business models. The biochar producer offers corporate customers a comprehensive package of ESG solutions, Helps businesses easily meet the beneficiary criteria of Program 926/QD-TTg:

ESG pillar Technical Impact & Environment Commercial Value for Businesses

E – Environmental

(Environment)

• Metabolism 100% waste byproducts into energy.

• Reduce 80 – 95% greenhouse gas emissions compared to traditional fuels.

• Isolation 2,2 – 2,8 tons of CO_2e per ton of Biochar applied to soil.

• Immediately reduce the cost of purchasing fuel for production.

• Meets green certification standards (ISO 14064, ISO 50001).

• Avoid the risk of being taxed on CBAM carbon when exporting.

S – Social

(Society)

• Eliminate the burning of straw/by-products discharged into the environment.

• Improve local air quality.

• Create livelihoods and increased income for farm supply chains.

• Increase brand reputation and social responsibility index.

• Build a sustainable supply chain, Create a close connection with farmers and cooperatives in raw material areas.

G – Governance

(Administration)

• Integrate MRV digitalization system (Measurement, Report, Appraisal).

• GPS positioning and management of internationally standardized Biochar shipment identifiers.

• Transparent ESG data, Ready for independent audit.

• Easy access to Green credit capital sources (Green Credits) and Impact Investment Fund according to Decision 926/QD-TTg.

  1. COOPERATION MODEL AND SERVICE PROVIDING CAPACITY OF BIOCHAR PRODUCTION COMPANY

To support businesses in optimizing initial investment costs, Biochar production companies deploy flexible commercial cooperation models:

4.1. BOT model / BOO Green Energy (Build – Own – Operate)

Biochar production company directly invests, Install and operate the pyrolysis furnace system right at the customer's factory. Customers only need to provide a source of by-products and commit to purchasing clean heat/energy sources at a more preferential price from 15 – 25% compared to traditional energy costs.

4.2. Carbon Credits Consulting and Commercialization Services (CORR)

The biochar production company not only provides the machinery but also takes care of the entire measurement process, Register for carbon removal certification (Biochar Carbon Removal – CORR) on international exchanges like Puro.earth. Profits from selling carbon credits will be shared directly with partner businesses, generate increased net cash flow for the business.

Value commitment from biochar production company :

“We don't just sell equipment, We provide comprehensive solutions to help businesses turn waste treatment costs into income from clean energy and carbon credits., bringing ESG from a theoretical orientation to a core competitive advantage in the marketplace.”

  1. CONCLUSION AND RECOMMENDATIONS FOR BUSINESSES

Commercial solutions of biochar production companies in accompanying Vietnamese businesses to realize Resolution 70/NQ-TW on national energy security and access support resources from Decision 926/QD-TTg (Phased sustainable business support program 2026 – 2030). Through the Biomass Pyrolysis technology ecosystem (Pyrolysis) produces self-consumed Bioenergy and Biochar (Biochar), Biochar production companies provide a full service model to help businesses ensure autonomy in energy production, just increased its ESG rating, Collect carbon credits and break through international competitiveness.

The combination of the goal of ensuring energy security follows Resolution 70/NQ-TW and orientation to improve ESG competitiveness accordingly Decision 926/QD-TTg is no longer a formal choice, but the problem of business survival in a period 2026 – 2030.

Biochar and Bioenergy technology of biochar production companies is the golden key to help Vietnamese businesses proactively source energy., greening the production process, Optimize your ESG score and break out into the global market. Agricultural product processing enterprises, Industrial corporations and cooperatives need to quickly grasp preferential policies from Program 926/QD-TTg to cooperate with biochar production companies to deploy the model this year..

Perform: Thanh Vinh, Deputy head of VITAD-AGRI communications department

CONTACT INFORMATION FOR ESG PROJECT COOPERATION & GREEN ENERGY:

Vietnam Institute of Technology Application and Agricultural Development (VITAD-AGRI)

– Website: https://vitad-agri.vn

– Field: Advisory, transfer, scientific and technical training, technology in agriculture and especially organic agriculture and other fields

Mekong Green Tech Joint Stock Company (MKGREEN)

– Website: https://mkgreen.vn/

– Field: Industrial Pyrolysis Equipment – Bioenergy Solutions – Carbon credit & Biochar soil improvement.

Green consumption: The trend of changing production models

Technology The core is the driving force to help small and medium-sized enterprises overcome the risky transition period, Optimize resources and firmly step on the green production journey.

Maxport Hai Hau garment company, Nam Dinh, The unit has many solutions for green production, sustainable growth. (Image: Tran Viet/TTXVN)

Call “Green Revolution” globally has promoted the consumption of large amounts of food, food, However, it also entails the massive use of chemical fertilizers and pesticides over the past decades..

The downside of hot growth is a seriously damaged ecosystem: Land degradation, biodiversity declines; with unpredictable consequences for human health.

Faced with that alarming situation, The market is witnessing a profound transformation in green consumption behavior associated with a change in production models.

According to the World Health Organization (WHO), demand for safe products, Natural origin is no longer a temporary trend, which has become the new standard of living.

Recent market surveys, shows, come 88% Consumers express particular interest in organic foods, with the main customer base being high-income people in big cities. They are willing to pay higher prices, but requires absolute transparency about the supply chain, from the production stage, process, packaging, storage until distribution…

The market shift has placed the manufacturing business community in front of the need to transform the green production model, lasting; or will be eliminated from the global value chain.

At this time, Organic farming is not just about eliminating chemicals, which is ecosystem-based governance 4 core principles. That is: Health, ecology, fairness and care.

Farmers in Ba Gia commune, Quang Ngai province harvests melons grown according to clean agricultural standards. (Image: Hai Au/VNA)

Farmers in Ba Gia commune, Quang Ngai province harvests melons grown according to clean agricultural standards. (Image: Hai Au/VNA)

Evaluate this shift in thinking, Dr. Nguyen Thi Ngoc Dinh, Vietnam Academy of Agriculture (Strong Research Group on Sustainable Crop Cultivation Technology) emphasize, Transitioning to sustainable production is a cognitive revolution, before the revolution technology.

The green transformation philosophy requires businesses to build a closed system, Respect soil health, Protect the ecosystem and ensure transparency, fairness for all actors participating in the value chain. This is a vital foundation for Vietnamese goods to meet international standards.

Despite being aware of the importance of sustainable development, But practical implementation in Vietnam still faces countless challenges. Currently, the country has about approx 240.000 hectares of organic farming land, attracts the participation of approx 160 production and business enterprises with achieved export turnover 335 million USD per year.

However, to achieve prestigious certifications such as USDA (America), EU Organic's (Europe), JAS (Japan) or TCVN 11041 of Vietnam, Businesses must overcome an extremely harsh transition process.

According to Dr. Nguyen Thi Ngoc Dinh, Model conversion time can last from 12-18 months for TCVN standards, or up to 3 years according to USDA standards before the first recognized harvest.

During this period, Agricultural production enterprises must strictly comply with the requirements for establishing quarantine buffer zones, water source risk assessment, land and maintain a transparent electronic diary system.

But it is these standard barriers that are creating great pressure for cooperatives and small and medium-sized enterprises in many localities across the country.

Same idea, Mr. Nguyen Quang Chung, Director of Agricultural Trade and Service Cooperative Chung Thinh Chinh said, when entering the playground of strict standard certifications, The biggest difficulty for businesses is how to maintain soil fertility and control cross-contamination risks without using chemicals..

If we just follow traditional experience, Labor costs will increase very high, while productivity in the early stages decreased, makes many members easily discouraged and want to return to the old method.

Express concerns in operating ecological models, Mr. Hy Thanh Trung, Director of Agricultural Cooperatives Technology VFARM ecological highland said, Businesses are clearly aware that sustainable development is the only way to bring products into modern distribution channels.

However, to meet the requirements of prestigious certificates, Cooperatives are in dire need of circular technology solutions, helps optimize input costs and completely solve the problem of safely handling waste by-products.

Faced with those practical bottlenecks, Biochar application (biochar) emerged as a strategic solution, Perfectly meets the criteria of the background economy cyclic. Biochar doesn't just help moisturize, Improves soil structure and locks in carbon content - minimizing the greenhouse effect- but also a solution to the problem of environmentally friendly waste disposal.

From the macro perspective of the transformation movement, Mr. Le Quy Kha, Vice Chairman of Vietnam Green Transition Association (VGA) said, in the National Net Zero and Emissions Reduction Strategy, Biochar plays a central role.

Application technology This goes beyond creating safe productivity, but a testament to social responsibility (ESG) of business. Once a business successfully applies this cyclical cycle, they are creating their own ‘trust assets’ invaluable in the eyes of international investors and consumers.

To realize that cycle, The participation of businesses providing technology solutions is indispensable. Mr. Le Quy Vinh, representative of Tomexco Company confirmed, Tomexco provides the most advanced mechanical technology solutions and environmental treatment equipment, helps cooperatives and businesses be autonomous in producing standard Biochar from their own waste sources. Businesses believe that, Core technology is the driving force that helps small and medium-sized businesses overcome the risky transition period, Optimize resources and firmly step on the green production journey.

Can see, when technology, Communication and the desire for sustainable development of businesses become one, Creating a green production ecosystem is not only transparent, but also competitive in the international arena./.

Really: Ngoc Quynh (Vietnam News Agency)

TRAINING "AWARENESS ABOUT ORGANIC AGRICULTURE AND APPLICATION OF BIOCHAR IN ORGANIC AGRICULTURAL PRODUCTION"

8 gam 25/7/2026, at Tomexco Company Hall, KM 26, Khe Than, Phu Nghia commune, Hanoi city, Tomexco Company and Vietnam Institute of Agricultural Technology Application and Development (VITAD-AGRI) Coordinate to organize training courses: “Awareness of Organic Agriculture and Biochar application in organic agricultural production”.

Delegates and students attended:

– Mr. Le Quy Vinh, Chairman of Mekong Green Tech Joint Stock Company, Director of Tomexco Company, The unit organizes the training course.

– Mr. Le Quy Kha – Vice President of Vietnam Green Transformation Association VGA

– Mr. Nguyen Quang Chung, Director of Chung Thinh Chinh Cooperative.

– Mr. Hy Thanh Trung – Chairman of the Board of Directors – Director of VFARM Geoecological Hi-tech Agricultural Cooperative.

– Mr. Nguyen Duy Hau, Director of BDC Production and Trading Joint Stock Company.

– Dang Dinh Vien, Director of Tien Vien Joint Stock Company.

– Mr. Ngo Tien Hieu, Director of Organtech Clean Technology Joint Stock Company.

– Mr. Le Quy Kha – Vice President of Vietnam Green Transformation Association VGA

– Journalist Ngoc Quynh, Vietnam News Agency – Hung Dong Media Solutions Company Limited.

– Mr. Pham Dinh Nam – Director of Vietnam Institute for Technology and Agricultural Development (VITAD-AGRI), Course coordination.

– Dr. Nguyen Thi Ngoc Dinh, majoring in Agricultural Science – Morning lecturer.

– Graduate student Nguyen Van Thao, majoring in Crop Science and Fertilizer – Afternoon lecturer.

– Dr. Nguyen Xuan Hoa, Environmental science and biotechnology expert.

Along with nearly thirty students who are members of Tomexco Company, Chung Thinh Chinh Cooperative, VFARM geo-ecological high-tech agricultural cooperative, BDC Production and Trading Joint Stock Company, Tien Vien Joint Stock Company, Organtech Clean Technology Joint Stock Company and a number of businesses (DN), Cooperative (HTX) Agriculture, Small businesses participate in direct training.

Along with nearly thirty students who are members of Tomexco Company, Chung Thinh Chinh Cooperative, VFARM geo-ecological high-tech agricultural cooperative, BDC Production and Trading Joint Stock Company, Tien Vien Joint Stock Company, Organtech Clean Technology Joint Stock Company and a number of businesses (DN), Cooperative (HTX) Agriculture, Small businesses participate in direct training.

The training course is an event marking a new step forward in research, Learn about Organic Agriculture (NNHC) domestically and internationally as well as sustainable agricultural production methods according to the circular economic system and Biochar application in organic agricultural production.

Overview of the training course "Awareness of Organic Agriculture and Biochar application in organic agricultural production"

Opening speech of the course, Mr. Pham Dinh Nam – Director of Vietnam Institute for Technology and Agricultural Development (VITAD-AGRI) Introducing delegates to attend the training. He also outlined the basic features of the course: Organic agriculture and the role of organic agriculture, Trends and strengths in Biochar application in organic agricultural production. He hopes that the training course "Awareness of Organic Agriculture and Biochar application in organic agricultural production" will help students gain the necessary knowledge for standard and effective organic agricultural work., besides, Students who fully participate in the course will receive a certificate of participation – This certificate ensures you are recognized as knowledgeable about organic agriculture, Favorable for applying for funding for "green agriculture" and related certifications such as copyright protection, brand, logo... He also wished the students to study hard and achieve the best results.

Mr. Pham Dinh Nam – Director of Vietnam Institute for Technology and Agricultural Development (VITAD-AGRI) Opening speech and course coordination

Next, Dr. Nguyen Thi Ngoc Dinh – Organic Agriculture expert – Training course instructor – presented Overview of organic agriculture. Opening lecture, she asked: “Why do organic farming”, From there, the "Green Revolution" began in the decade 50 and 60 of the twentieth century in many countries around the world, includes comprehensive techniques used to increase productivity per unit of cultivated area. However, “Green Revolution” – Is it green?, when the consequences have appeared after many years of using chemical fertilizers: Land degradation, Reduced biodiversity, Chemical abuse, Food poisoning and especially environmental pollution. So, Organic farming is extremely urgent, The work of "returning green" to the country is not only our right but also our responsibility, and applying Biochar in microbial fertilizer and soil improvement is an advanced method., The quality control of agricultural products not only opens the "door" to official export, but also expands the market for Vietnamese agricultural products.. Dr. Dinh also presented the content of the lecture:

  1. Concept
  2. Principles of organic agriculture
  3. Meaning and benefits of organic agriculture
  4. Opportunities and challenges in domestic and international organic agricultural production
  5. Some organic standards in the world and Vietnam (JAS, USDA, ME, TCVN…)
  6. Certification process and requirements
  7. Planning, Design and preparation steps for businesses to convert to organic production

Dr. Nguyen Thi Ngoc Dinh, Organic Agriculture expert – Morning lecturer

Besides, Dr. Dinh also introduced "Function planning diagram: "Ideal circular organic farming model", From there, we point out the basic principles in administrative agriculture according to the criteria: Target, Input, Pests, Energy and waste; Analyze organic production steps in sequence: Select production area; Selection, Input management and use; Control of organic production; Preliminary processing – Processing – Packaging – Preservation; Labeling.

Functional planning diagram of the ideal circular organic farming model

After a five-minute break, there was a lively discussion. The students asked Dr. Dinh questions related to Organic Agriculture such as how to use fertilizer appropriately.

Student Nguyen Quang Chung from Chung Thinh Chinh Cooperative requested to clarify the reasons why peat is not used in organic agriculture., He also asked how to distinguish between the use of molten phosphate fertilizer and "super" phosphate fertilizer in organic agriculture.

Student Dang Dinh Vien from Tien Vien Joint Stock Company wondered about certification for aquatic products such as seaweed., algae plant, He also asked for more advice on using insect repellant systems without affecting the quality of agricultural products, does not violate organic agriculture standards.

Students ask questions to the Instructor – Dr. Nguyen Thi Ngoc Dinh

Dr. Nguyen Thi Ngoc Dinh and postgraduate student Nguyen Van Thao specifically answered these questions. The students were satisfied with these answers.

At the end of the first training session was the Memorandum of Understanding signing ceremony (MOU): With the witness of all students:

– Journalist Ngoc Quynh (Vietnam News Agency – Hung Dong Communication Solutions Company Limited) with Mr. Le Quy Vinh (Tomexco Company).

– Journalist Ngoc Quynh (Vietnam News Agency – Hung Dong Communication Solutions Company Limited) with Mr. Hy Thanh Trung VFARM Geo-ecological CNC Agricultural Cooperative

– Journalist Ngoc Quynh (Vietnam News Agency – Hung Dong Communication Solutions Company Limited) with Mr. Nguyen Quang Chung of Trading Cooperative& Chung Thinh Chinh Agricultural Service.

Memorandum of Understanding Signing Ceremony (MOU)

The first training session ends at 12:00, Students attend lunch and chat in the dining room next to the training class.

Afternoon, 13h15, Graduate student Nguyen Van Thao guides trainees in training Overview Overview of organic fertilizers using Biochar with the content:

  1. Concept of organic fertilizer using biochar
  2. Method of applying biochar in organic fertilizer production
  3. Effectiveness of organic fertilizers with biochar on some crops
  4. Meaning and future directions

Graduate student Nguyen Van Thao, Crop science and fertilizer specialist – Afternoon lecturer.

Graduate student Nguyen Van Thao concluded: “Biochar is not just a soil amendment, but a catalyst for systemic change.” He also has advice for farmers such as:: When composting, you should mix Biochar right from the beginning of the composting process to best retain nitrogen; Moisturize using Biochar during the dry season in the Central Highlands for coffee, pepper does not wilt. Biochar stays in the soil for hundreds of years, is a "reserve" for children and grandchildren, helps organic farming areas become sustainable.

Continuing the lecture of, Mr. Pham Dinh Nam introduced the method of utilizing durian bark to produce Biochar and animal feed, Mr. Le Quy Kha introduced product traceability software and received enthusiastic response from students.

After the five-minute break, there was a lively discussion similar to the morning. The students asked PhD student Nguyen Van Thao questions related to types of microbial fertilizers and Biochar blends., Detoxification method for geese manure or method of cultivating indigenous microorganisms.

Students ask questions to the Instructor – Graduate student Nguyen Van Thao

Graduate student Nguyen Van Thao and PhD Nguyen Xuan Hoa specifically answered these questions and received praise from the students.

At the end of the class, Dr. Le Quy Kha with the lecturer – Graduate student Nguyen Van Thao in turn awarded certificates of participation in the training course to the students and took souvenir photos of the entire course..

Dr. Le Quy Kha awarded certificates of participation in the training course to some outstanding students

The second training session ends at 5:00 p.m. Many students stayed to ask the lecturers more questions related to the lesson, promises a bright future for Vietnam's organic agriculture industry with new applications, The quality control of agricultural products not only opens the "door" to official export, but also expands the market for Vietnamese agricultural products., For example, Biochar technology.

Some other pictures of the training day.

Perform: Le Ngoc Thanh Vinh – Deputy Head of Communications, Vietnam Institute of Agricultural Technology Application and Development (VITAD – AGRI)

Vietnam Rice Cooperation – Philippines: Journey Connecting from Ninh Binh Fields to Davao Capital

Ninh Binh – Within the framework of a working visit to Vietnam to tighten agricultural partnerships, day 14 month 5 year 2026, The Philippine high-level delegation led by Mr. Dony had an important working session at Cuong Tan Company Limited. This is one of the leading enterprises in Vietnam in the field of hybrid rice production and business, currently plays the role of economic nucleus in Truc Hung industrial park, belongs to the new Ninh Binh province (merged from Nam Dinh province, Old Ha Nam and Ninh Binh).

Panorama of the meeting between the Philippine delegation and Cuong Tan Company Limited

The meeting not only stopped at visiting the infrastructure but also opened a new chapter in rice cooperation between the two countries., Focus on providing high quality seeds, share farming experiences and create sustainable agricultural value chains.

Cuong Tan: 30 years affirming its position as "Vietnamese Golden Seed"

Welcoming the delegation at headquarters, Mr. Doan Van Sau – Director of Cuong Tan Company Limited – with Mr. Lam Van Chieu – Deputy Director of the company – expressed his honor to welcome friends from the Philippines. In a sincere atmosphere, Mr. Doan Van Sau reviewed the company's journey of nearly three decades of development.

Mr. Doan Van Sau – Director and Mr. Lam Van Chieu – Deputy Director of Cuong Tan Co., Ltd. received the Philippine delegation

Established and started focusing on hybrid rice since year 1997 in the old land of Nam Dinh, Cuong Tan has created historical turning points for Vietnam's agricultural industry. The biggest impression is the acquisition of copyright of the two-line hybrid rice variety TH3-3 from the Vietnam Academy of Agriculture in 2019. 2008 with value up to more 10 billions dong – a record number at the time. Since then, Cuong Tan continuously invests in research, Technology transfer and construction of large-scale seed production areas across the country, from Nghe An, Gia Lai to Dak Lak.

The current, The company's factory in Ninh Binh achieves impressive productivity with an annual output of more than 2.000 tons of rice seeds and more 3.000 tons of high quality commercial rice. With a food safety management system meeting ISO standards 22000:2018, Cuong Tan's products have conquered the most demanding markets in the world.

Mr. Doan Van Sau led the group to visit the factory producing high quality rice seeds and rice

Reaching international level: From Cuba, The United States comes to the "heart" of Europe

During the working session, The Philippine delegation was particularly impressed with Cuong Tan's export capacity. Not only does it stop at ensuring domestic food security, The company has brought Vietnam's "seeds of happiness" to the world.

  1. Imprint in Cuba: Cuong Tan's CT16 hybrid rice variety has caused a "fever" in this island nation when it reached its productivity 7 – 8 tons / ha, twice as high as traditional local rice varieties. This is the clearest proof of the adaptability of Vietnamese rice varieties to different soil conditions, opens up great cooperation opportunities for countries with similar conditions like the Philippines.
  2. Conquer the US market: Cuong Tan is one of the few Vietnamese businesses that successfully exported seeds to the US, meets the country's strict quality and quarantine standards.
  3. Vietnamese green rice flavor in Europe: High quality rice lines, especially Huong Com rice, is present in major supermarkets in Germany, China is always the biggest market, France. Thanks to effectively taking advantage of the EVFTA Agreement, Cuong Tan rice has affirmed its leading position in terms of deliciousness, flexible and food safe in the EU market.

Link model 5 sao: Sustainable livelihood for farmers

At the meeting, Mr. Doan Van Sau shared about the company's core business philosophy: “If farmers are rich, businesses will be strong”. Cuong Tan operates under a closed offtake model, from seed supply, organic fertilizers to guide clean production processes for farmers.

The unique feature of this model is the form of contracted harvesting and buying back the excess rice at market price, Helps farmers feel secure about output, and have more motivation to take care of rice to achieve the highest yield. It is this closely linked model that ensures consistent rice quality, meeting strict export standards while directly improving the lives of thousands of farming households in Ninh Binh and branches nationwide.

Potential for cooperation in Vietnam – Philippines: Towards 2026 and beyond

Mr. Dony, Philippine delegation leader, expressed admiration for Cuong Tan's operating model. He emphasized that the Philippines is currently Vietnam's largest rice import partner, with import plans 3,6 million tons of rice per year 2026. However, The goal of this delegation is not only to trade goods but also to find reliable partners to transfer rice seed technology and experience in agricultural mechanization..

TS. Tran Dang Khoa, Deputy head of the delegation and interpreter, On behalf of the delegation, I would like to express my deep gratitude to the company's leaders: “We see Cuong Tan not only as a rice producer but as an agricultural knowledge center. Comprehensive cooperation between the two sides will help the Philippines improve food independence through high-yield hybrid rice varieties."

The two sides discussed in depth the possibility of importing rice varieties such as CT16 and Huong Com to the Philippines, At the same time, organize expert exchange programs to learn from each other's rice farming experiences. Mr. Dony shared, He felt the sincerity from Mr. Sau and considered this a relationship between "good friends" rather than pure business partners..

Mr. Dony felt the sincerity from Mr. Sau's side and considered this a relationship between "good friends" rather than pure business partners.

Invitation to Davao and a meal imbued with friendship

At the end of the working session, An emotional event took place when Mr. Dony warmly extended an invitation to the Board of Directors of Cuong Tan Co., Ltd. to visit the Philippines in September. 6 next, on the occasion of celebrating the establishment of the state of Davao – The land is known as the "Coconut Capital" but also has huge agricultural potential of the Philippines, especially the rice industry. Mr. Dony affirmed that the Philippines will cover all accommodation costs and looks forward to welcoming Vietnamese friends in his homeland..

To respond to that feeling, Mr. Doan Van Sau and Mr. Lam Van Chieu invited the delegation to an intimate meal at the company. Special thing, The main dish of the meal is Huong Com rice – Specialty rice produced by Cuong Tan and being exported to the EU. The scent of pandan leaves blends with the scent of young rice flakes emanating from a bowl of white rice, The fragrant aroma has made members of the Philippine delegation endlessly praise it.

Before breaking up, Company leaders gave the delegation gifts imbued with cultural and brand identity: Set of professional brand identification brochures, Large bucket hats are associated with the image of hardworking Vietnamese farmers in the sun and wind, and especially bags of special Huong Com rice.. Mr. Doan Van Sau happily accepted the invitation and promised to visit Davao next month to realize cooperation commitments..

Conclude

The visit of the Philippine delegation to Cuong Tan Co., Ltd. on 14/5/2026 closed with smiles and firm handshakes. Go beyond the numbers of output and turnover, This is a testament to the power of trust and the spirit of cooperation and development. Cuong Tan rice seeds from Ninh Binh fields, carrying the enthusiasm of Vietnamese farmers, is ready to sprout and spread its fragrance in the Philippines, contributing to building a sustainable and prosperous Southeast Asian agricultural community.

The moment of farewell was full of affection

Some other pictures from the business trip:

Perform: Thanh Vinh – Deputy Head of Technology Department

Vietnam Agricultural Cooperation – Philippines: Creating a Green Future and Upgrading the Global Value Chain

HANOI – Day 13 month 5 year 2026 marked an important milestone in agricultural cooperation between Vietnam and the Philippines. At the headquarters of the Vietnam Institute of Agricultural Technology Application and Development (VITAD-AGRI) – 24 Ly Thuong Kiet – Hoan Kiem – Hanoi, Strategic seminars and high-level working sessions took place between the Philippine delegation and leading Vietnamese experts. The event is not simply a technical exchange but also opens up large-scale investment prospects in the field of high-tech agriculture., renewable energy and organic food.

Overview of the meeting discussing agricultural cooperation between the Davao delegation – Philippines and VITAD-AGRI

The beginning of a common vision of Sustainable Agriculture

The meeting was chaired by Dr. Pham Dinh Nam, Vitad-Agri Director. On the Philippine side, The delegation led by Mr. Dony showed special interest in smart agricultural models that Vietnam is successfully implementing.. In the context that the regional agricultural industry is facing challenges from climate change and strict requirements of the international market, The combination of Vietnam's applied technology and the Philippines' potential resources is expected to create a strategic "push"..

Vietnam has now affirmed its position as an agricultural powerhouse when coconut export turnover officially exceeded the milestone 1,15 billion USD by year 2025, maintaining the third position in the world after the Philippines and Indonesia. This remarkable advancement is the result of standardizing raw material areas and applying deep processing technology – Valuable experiences that VITAD-AGRI experts are willing to share with Philippine partners.

Technology Transfer: The core of cooperation

Opening the working session, TS. Tran Dang Khoa – lecturer at the Department of Agricultural Technology, Hanoi National University – presented a panorama of potential agricultural technologies. Theo TS. Department, Vietnam possesses breakthrough solutions that can be immediately applied to key crops of the Philippines such as rice, coconut and coffee.

TS. Tran Dang Khoa spoke about the potential for cooperation between the Philippines and Vietnam in the field of agriculture

Particularly for the coconut industry, The difference in productivity is an important highlight. While the average yield in the Philippines reaches approx 3.719 fruit/ha/year, Vietnam has reached an impressive level 8.294 fruit/ha/year thanks to the application of improved coconut varieties and smart intensive farming techniques. The transfer of AI technologies in crop health monitoring and synchronized pest management processes (like dealing with beetles and blackhead worms) will help the Philippines optimize its production capacity 340 million existing coconut trees.

Besides that, Solutions for the rice industry are also discussed in depth, especially in the context that the Philippines is expected to import from 3,6 million tons of rice per year 2026, in which about 75-80% The supply comes from Vietnam. Technology cooperation will help the two sides not only stop at trade but also move forward with cooperation in producing high-quality rice varieties., Salt tolerance and climate change adaptation.

Affirming the brand and international Organic Standards

An indispensable part of the agricultural value chain is certification and standardization. Mr. Nguyen Ngoc Tung, Deputy General Director of VINACAB, introduced the competency profile of certification services and the "value creation" strategy, Affirming the brand". Mr. Tung emphasized that, so that Philippine agricultural products can penetrate deeply into demanding markets such as the US or EU, achieving certifications such as BRCGS, IFS or growing area codes (MSVT) is a mandatory condition.

Mr. Nguyen Ngoc Tung introduced certification and standardization work

Continuing this topic, Dr. Nguyen Thi Dinh from the Vietnam Academy of Agriculture presented details about organic agriculture standards. The current, Vietnam has developed more 24.000 hectares of organic coconuts meeting USDA standards (America) and EU Organic. Experience in building linkage chains between businesses and farmers for clean production is the optimal solution that the Philippines can apply to increase value for 3,6 million hectares of its coconut growing land. The potential for cooperation in the rice industry is also huge.

Dr. Nguyen Thi Dinh presented details about organic agriculture standards

Other experts of VITAD-AGRI: Dr. Nguyen Thi Hong Hanh, Lecturer at Vietnam Academy of Agriculture; Master Nguyen Xuan Tho, Israeli agricultural research and experimentation expert; Master Hoang Van Nien, expert in organic agriculture; MSc Le Ngoc Thanh Vinh, Experts on agricultural digitalization also spoke about the potential for science and technology cooperation between the two Philippine countries in the new situation..

Notable project: Biomass Pellets and Circular Agricultural Ecosystems

One highlight that attracted the attention of the Philippine delegation was the investment project of Evergy Phu Yen Joint Stock Company (belongs to Evergy Asia Group), do TS. Pham Dinh Nam directly introduced. This is a typical circular economy model located on National Highway 29, Duc Binh commune, Dak Lak province.

TS. Pham Dinh Nam introduces Biomass Pellets of Evergy Phu Yen

Technical specifications of Evergy Dak Lak Project:

Category

Detail

Factory capacity

300.000 tons of biomass thermal pellets/year

Raw material area

3.200 ha planted with Napier elephant grass (high yield varieties)

Organizational model

05 Associated agricultural cooperatives

Household size

About 500 households participating in farming

Ancillary products

Supplying high quality organic fertilizers

This project not only solves the green energy problem but also brings huge added value through the production of organic fertilizer from by-products.. In the context that the Philippines is making efforts to plant new crops 50 million coconut trees per year 2026 and implement a fertilization program 340 million existing trees, as well as developing and expanding rice growing areas, The source of organic fertilizer from this project is the perfect cooperation link. TS. Pham Dinh Nam affirmed, Evergy not only sells products but is ready to build a sustainable agricultural ecosystem with partners, from energy to plant nutrition.

Invitation from Davao and Future Vision

Respond to a warm welcome, Mr. Dony – Head of the Philippine delegation – expressed his appreciation and appreciation for the technologies presented by the Vietnamese side. He affirmed: “The Philippines not only sees Vietnam as a leading trade partner but also a strategic agricultural technology ally.”

Mr. Dony – The head of the Philippine delegation expressed his appreciation and appreciation for the cooperation between the two sides

To realize commitments, Mr. Dony respectfully invited the Director of VITAD-AGRI and the Institute's experts to visit and work in the Philippines in the near future.. Especially, A formal invitation was sent to the leadership of Evergy Corporation to attend the celebration of the founding of Davao state in September. 6 upcoming. This will be an opportunity for Vietnamese businesses to directly survey the market and sign memorandums of understanding on field cooperation..

Conclude

Daily work 13/5/2026 is not just a diplomatic event but a convergence of knowledge, technology and aspirations of Southeast Asian agriculture. With technical support from VITAD-AGRI, commitment to quality from VINACAB and breakthrough projects like Evergy, Vietnam cooperative relations – The Philippines is facing a new chapter. The combination of Vietnam's deep processing capacity and the Philippines' abundant resources will create a synergy, bringing regional agricultural products further on the global value map.

The journey from Hanoi to Davao is not just about geographical distance, but the path of digital transformation, green transformation and creating sustainable values ​​for future generations.

Take souvenir photos at the end of the meeting

Some other images:

Perform: Thanh Vinh – Deputy Head of Technology Department

DECISION 885/QD-TTg AND IMPLICATIONS FOR COOPERATIVES PRODUCING MICROBIAL ORGANIC FERTILIZER IN VIETNAM

Decision 885/QD-TTg (2020) Approve the Phase 1 Organic Agriculture Development Project 2020-2030, set the goal of expanding organic production area, enhance added value and develop sustainable value chains. This article summarizes the core contents of the Decision, At the same time, analyze the role and requirements for cooperatives (HTX) in the field of producing organic microbial fertilizers and biological products – key element of the organic agricultural ecosystem.

  1. Introduce

In the context of Vietnam's agriculture shifting towards sustainability, Decision 885/QD-TTg plays a strategic role in guiding the development of organic agriculture.

Don't just focus on agricultural production, The decision also emphasizes: input ecosystem, especially organic fertilizers and biological products, creates great opportunities for cooperatives to participate in the value chain.

  1. Main content of Decision 885/QD-TTg

2.1. General goal

– Develop organic agriculture The quality control of agricultural products not only opens the "door" to official export, but also expands the market for Vietnamese agricultural products., lasting, Environmentally friendly;

– Increase the added value of agricultural products;

– Increase competitiveness and international integration.

2.2. Specific targets

Target

To the year 2025

To the year 2030

Area of ​​organic agricultural land

1,5 – 2%

2,5 – 3%

Organic livestock products

1 – 2%

2 – 3%

Organic seafood products

0,5 – 1,5%

1,5 – 3%

Product value/ha

Increase 1,3-1,5 times

Increase 1,5-1,8 times

2.3. Key tasks and solutions

(1) Improve the mechanism, policy

– Build a standard system, standards on organic agriculture;

– Synchronize with international standards (ME, USDA…).

(2) Developing inputs for organic production

– Encourage production:

+ Organic fertilizers, biological fertilizer,

+ Bioproducts,

+ Biological pesticides.

This is a key point directly related to input production cooperatives.

(3) Organize production in chains

  • Build a concentrated organic raw material area;
  • Link HTX – enterprise – farmer – the scientist;
  • Develop value chain from production → processing → consumption.

(4) Science, technology and transfer

– Application:

+ Biotechnology,

+ Microbiological technology,

+ Digital technology in organic production management.

(5) Training and development of human resources

– Strengthen training in organic production techniques;

– Enhance capacity for cooperatives, enterprise.

(6) Trade and market promotion

– Brand building support;

– Develop domestic and export markets;

– Seek an origin, product certification.

2.4. Support policy

– Support 100% First-time organic certification costs;

– Support training, training;

– Support building organic production models;

– Support market development and trade promotion;

– Mobilize resources from the budget + socialize.

  1. The role of cooperatives in producing microbial organic fertilizers and biological products

Cooperatives are not only production units but also:

– Strategic input supplier for organic agriculture;

– Microbiological technology transfer center;

– Bridging research – manufacturing – market.

Main products:

– Traditional organic fertilizer (compost);

– Microbial organic fertilizer (contains beneficial microorganisms);

– Bioproducts (EM, Trichoderma, Bacillus, enzyme…).

  1. Important notes for cooperatives producing fertilizers and biological products

4.1. Legal compliance

– Right product:

+ Okay declaration of conformity / circulation registration;

+ Meets national technical regulations;

– Does not contain:

+ Heavy metals exceed the threshold;

+ Harmful microorganisms;

+ Chemical ingredients prohibited in organic.

4.2. Microbiological quality control

– Right microbial strain:

+ Clear origin;

+ There is density (CFU) meet standards;

– Ensure:

+ Viability,

+ Actual effectiveness in the field.

4.3. Standardize production processes

– Build process:

+ Ferment (aerobic/anaerobic),

+ Composting,

+ Multiplying microbial biomass;

– Apply standards:

+ ISO

+ HACCP or equivalent.

4.4. Value chain links

– Cooperatives need to be affiliated with:

+ Organic farming cooperative (product usage output);

+ Distribution enterprise;

+ Research Institute (technology improvement).

4.5. Market orientation

– Products needed:

+ Conforms to international organic standards;

+ Have clear technical records;

– come:

+ Export;

+ Providing high-tech agricultural areas.

4.6. Technological innovation

– Application:

+ Biological nanotechnology;

+ Enzyme technology;

+ New generation fermentation technology;

– Model integration:

+ Zero Waste – Zero-emission biological circulation.

  1. Discuss

Decision 885/QD-TTg opens up great opportunities for cooperatives, but also poses challenges:

– High requirements for quality standards;

– Compete with imported products;

– Requires investment in technology and management.

However, if used well:

– Cooperatives can become strategic input supplier,

– Contribute to shaping Vietnam's organic agricultural ecosystem.

  1. Conclude

Decision 885/QD-TTg is not only a direction for the development of organic agriculture but also Strategic opportunity for cooperatives producing microbial organic fertilizers and biological products.

Standards compliance, Technology investment and value chain linkage will help cooperatives improve their competitiveness and play a central role in a sustainable agricultural ecosystem..

Perform: Thanh Vinh – Deputy Head of Technology

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